“Melted toffee with
butterscotch on the nose.
Palate continues the toffee
with hints of honey, vanilla
and cream with a little mint.
Bags of chocolate with a
good slug of whisky. Not as
cloying as some liqueurs.” Rob Allanson
“Creamy, nutty with a lot of
toffee. Arran style liqueur.” Thierry Benitah