Not a member? - Register and login now.
All registered users can read our entire magazine archive.

Cocktails made with Champagne

My Cocktails

Select the ingredients you have to hand and see the cocktails you can make right now.

Ingredients
 

Why not try...

    [phpBB Debug] PHP Notice: in file /var/www/vhosts/whiskymag.com/httpdocs/cocktails/ingredients/ingredient.php on line 110: mysql_fetch_array() expects parameter 1 to be resource, null given
 

Further reading...

Whisky Magazine often has articles and recipes for whisky cocktails, visit the magazine Cocktails section now to see what's on offer..

Cocktail Articles

Champagne

No description given...

Alternatives

No alternative ingreidents given...

Type

Record Breaking Macallan
Raising the bar at auction

March 2014, Issue 118, page 64

The New Story on Whiskey Row
Dave Waddelkl finds a visitor centre with a twist

March 2014, Issue 118, page 20

Gentlemen only
Whisky chef Martine Nouet watches from the sidelines at a cookery school

June 2013, Issue 112, page 58

The Path to Enlightenment
Neil Ridley charts the rise in popularity of the dedicated cigar lounge and gets the low down on the best liquid pairings from those in the know

February 2013, Issue 109, page 54

The Toast of Nassau
Jim Leggett goes in search of the Bahama Queen

February 2013, Issue 109, page 24

Find Whisky Heaven on Earth
Joe bates heads to Schiphol to see what's on offer

September 2012, Issue 106, page 35

The Masters
Joe Bates looks at what's happening in the Asian market

June 2012, Issue 104, page 37

Olympic Dreams
Joe Bates looks at how London City Airport is gearing up

March 2012, Issue 102, page 33

Drinking in the Big Smoke
We look at some excellent whisky bars in the English capital, but also at what is happening elsewhere in the country, a distilling revolution is beginning to bear fruit

February 2012, Issue 101, page 44

The Lap of Luxury
Sandeep Arora discovers and explores some of the best whisky bars in India.

December 2011, Issue 100, page 44

Lets go Fruity
Whisky chef Martine Nouet embraces Harvest Time.

September 2011, Issue 98, page 52

Behind Closed Doors
A new movement of discreet 'speakeasy' styled bars have started to take our capital by storm. Neil Ridley knocks three times and finds out what all the fuss is about.

July 2011, Issue 97, page 48

Singapore Spirit
DFS stages luxury spirits extravaganza at Singapore airport

June 2011, Issue 96, page 33

A Work in Progress
Liza Weisstuch heads to Louisville to chuck out some new happenings o tickle the tastebuds

April 2011, Issue 95, page 26

Aiming High
Joe Bates looks at why Dubai is aiming for the duty free title

March 2011, Issue 94, page 33

 

More...

Whisky Magazine - Recommended - Winner

The Whisky Exchange Glenfiddich 1974 50th Anniversary of the Queen's Coronation
Single Malt - Scotland - 48.90%
8 Despite the rich descriptors, I found this slightly sharp with some vintage Glenfiddichs.

Celtique Connexion Champagne Finish
Single Malt - Scotland - 46.00%

Whisky Magazine - Editors Choice - Winner

Black Bull Special Reserve
Single Malt - Scotland - 46.60%
8 It's all quite subtle, but rewarding.

Penderyn Sherrywood
Single Malt - Wales - 46.00%
7 Young spirit not quite integrated with the oak ..yet.

 

More...

Whisky gift and present finder