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Cinnamon is an evergreen tree from Sri Lanka and India. The bark is dried and used cooking and drinks and is easily available from many food stores. Often sold as a stick of dried bark which can be ground using a pestle and mortar or electric grinder. Cinnamon is often used in confectionaries such as donuts, cakes and bagels. It has a warm spicy flavour and goes well with coffee.
No alternative ingreidents given...