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Cocktails made with Cointreau

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Cocktail Articles

Cointreau

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A whisky treasure trove
A report from the the duty free event of the year

December 2013, Issue 116, page 78

City Guide
1Bourbons Bistro 2255 Frankfort Ave, Louisville, KY 40206 www.bourbonsbistro.com In their spare time, the Bourbons Bistro owners travel the state, looking for unwanted stashes of whiskey. Instead of ...

April 2013, Issue 111, page 54

The Worldwide Whisky Web
Liza Weisstuch and Neil Ridley investigate the power of the web.

April 2010, Issue 87, page 20

Naughtybutnice
Impossibletodowhiskyjusticewhenit'sinacocktail?That'srubbish,asourrecentWhiskyCocktailChallengeshowed

June 2004, Issue 40, page 42

An alternative whisky map of the world...
Tom Bruce-Gardyne takes an irreverent look at the world's 15 largest whisky markets - plus the characters and caricatures you might find in each country. The world of whisky is full of exaggerated per...

July 2002, Issue 24, page 24

Ireland's theory of evolution
Susy Atkins examines Irish drinking culture and discovers that drinkers tastes have gradually changed and moved beyond Guinness, whiskey and liqueurs.

April 2001, Issue 15, page 44

The gentle art of mixing
Jonathon Goodall investigates whisky cocktails and finds a way of using up these unwanted dregs of single malt.

August 1999, Issue 5, page 32

 

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Whisky Magazine - Recommended - Winner

Longmorn 31 Years Old Bottle for the Whisky Fair
Single Malt - Scotland - 49.80%
8 An extremely complex – and for me, pleasant – nose is matched by a dense and demanding palate.

Strathclyde 37 Years Old
Single Grain - Scotland - 54.40%
7 It's in the twilight of its autumn, but has subtle complexity and less of the overt sweetness that old grains usually exhibit.

Wild Turkey American Honey
Single Malt - U.S.A. - 35.50%
7 ?A pleasant Cointreau-like liqueur. I would drink it on crushed ice or use it in a canard à l'orange sauce.

 

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