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Cocktails made with Egg

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Further reading...

Whisky Magazine often has articles and recipes for whisky cocktails, visit the magazine Cocktails section now to see what's on offer..

Cocktail Articles


Fresh, organic, free range medium sized egg. The key to using eggs in cocktails is to ensure they are fresh and from healthy stock.


No alternative ingreidents given...


Modern Day Bootleggers
The dark arts working in cyberspace

September 2016, Issue 138, page 13

To the Ends of the World
Hans takes a look at the other countries where blending is big

September 2016, Issue 138, page 20

Brace Yourselves
The Irish are coming

July 2016, Issue 137, page 35

Bulls and Bucking Broncos
It's rodeo time in Edmonton

July 2016, Issue 137, page 14

The effect it had on the Bourbon industry

July 2016, Issue 137, page 19

The Isle of Jura Malt Mill
Porteus – a ‘treasured trade mark'

July 2016, Issue 137, page 60

Whisky Canapé Pairings
The concentration of flavour

June 2016, Issue 136, page 60

Cocktails from Around the World
Why London is so important to the world cocktail scene

April 2016, Issue 135, page 58

Whisky Live London
Seasonal food pairings

April 2016, Issue 135, page 60

Irish Fare
The feast of St. Patrick

March 2016, Issue 134, page 58

American Peat Matters
Westland Distillery and volumes of smoke

January 2016, Issue 133, page 32

An Alternative Burns Night
Some twists on the traditional supper

January 2016, Issue 133, page 60

Cocktails Around the World
New Orleans, Louisiana... ‘The Big Easy'

January 2016, Issue 133, page 58

A Wild Supper
Three recipes using the bounty of nature's larder

October 2015, Issue 131, page 60

Closing the Gap
Europe is right behind

October 2015, Issue 131, page 58



Kilbeggan Blended Irish Whiskey
Blended - Ireland - 40.00%
7 Light but firm and satisfying. A welcome newcomer for everyday drinking.

Whisky Magazine - Recommended - Winner

Old Malt Cask Ardbeg 28 Years Old, The Ardbeggeddon 1972, Sherry Cask
Single Malt - Scotland - 48.40%
8 One of the best Ardbegs I have ever tasted. Full range of the distillery's typical flavours, lyrically combined.

Cooper's Choice Strathisla 1976, 27 Years Old
Single Malt - Scotland - 46.00%
8 Always a complex whisky, hard to pin down. This sample seems to have triggered an oriental mood.

Signatory Edradour Burgundy Finish
Single Malt - Scotland - 57.00%
6 Not to my taste. Only useful as a weapon in hand-to-hand combat.

Brora 30 Years Old
Single Malt - Scotland - 56.30%
7 Dour at first then opening up in a delightful way. Take your time to get acquainted with this fellow and you'll like it.

Dewar Rattray Ben Nevis 1992 14 Years Old
Single Malt - Scotland - 57.20%
7 I find it a little grubby.

Whisky Magazine - Recommended - Winner

BenRiach 25 Years Old
Single Malt - Scotland - 50.00%
8 Another killer from Mr Walker's warehouse. Distillery of the year for me.

Dun Bheagan Linkwood 11 Years Old
Single Malt - Scotland - 46.00%
7 Insubstantial.

Ledaig 10 Years Old
Single Malt - Scotland - 43.00%
7 Another that's growing in character. I'm looking forward to the 12 Years Old.

Kilbeggan 15 Years Old
Blended - Ireland - 40.00%
7 Proof (if it were needed) that Cooley is a serious player.

Kilbeggan Finest
Blended - Ireland - 40.00%
7 An attractive sipper, but only in decent mouthfuls. A good session whiskey...if one is allowed to say that in these moderate times.

Tsuru 17 Years Old
Blended - Japan - 43.00%
8 The finish pulls it down. Other than that, very approachable and highly drinkable.

Caol Ila 1984 23 Years Old
Single Malt - Scotland - 59.00%
7 Awake up dram. Fresh,vibrant,wide open on the sea horizon. Bring bacon and eggs.

Kilbeggan 18 Years Old
Blended - Republic of Ireland - 40.00%
7 18 years already? Cooley continues to show its quality.

E.H. Taylor Jnr Single Barrel 2000 11 Years Old
Single Malt - U.S.A. - 50.00%
8 A polished and complex whiskey.

World Whiskies Awards 2013 - World's Best North American Whiskey - Winner Whisky Magazine - Recommended - Winner

George T. Stagg
Bourbon - U.S.A. - 71.30%
8 Something of a gentle giant.

Parker's Heritage Collection Cognac Finish 10 Years Old
Bourbon - U.S.A. - 50.00%
8 Everything meshes very nicely here.

Invergordon 1971
Single Grain - Scotland - 48.00%
The most wood influenced. Medium bodied. Very focused spirit.

Dewar's 12 Years Old
Blended - Scotland - 40.00%
A smooth, steel fist in an ornate velvet glove.

Dry Fly Port Finish Wheat
Wheat - U.S.A. - 42.00%
8 Hard to pin an age on this, as it has some lovely fresh youthfulness, but an elegant maturity too.

Master of Malt Ardbeg 18 Years Old
Single Malt - Scotland - 56.30%
8 Try describing ‘Islay' to someone who has never visited before. If they still don't get it, give them a dram of this.

Whisky Magazine - Recommended - Winner

Aberfeldy Bits of Strange 16 Years Old
Single Malt - Scotland - 55.10%
8 Everything in its right place here and no mistake.

The English Whisky Company Distiller's Elect
Single Malt - England - 46.00%
8 Far too much oak. The spirit never stood a chance

The Maltman Ben Nevis 15 Years Old
Single Malt - Scotland - 49.50%
7 Classic and classy - I preferred it neat.

Whisky Magazine - Editors Choice - Winner

Colkegan Single Malt Whiskey
Single Malt - U.S.A. - 46.00%
9 Like walking into a French pâtisserie in a small rural Gascony village.



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