Select the ingredients you have to hand and see the cocktails you can make right now.Ingredients
Whisky Magazine often has articles and recipes for whisky cocktails, visit the magazine Cocktails section now to see what's on offer..
No description given...
No alternative ingreidents given...
Cowboys and Whisky
A roadtrip down the Rockies part 3
December 2016, Issue 140, page 36
What is happening to this most iconic of whiskey brands?
December 2016, Issue 140, page 42
The Hebridean Whisky Isle
Islay is the southernmost island of the Inner Hebrides and for such a small island packs in eight distilleries and a lot more for the visitor
December 2016, Issue 140, page 28
What's Happening In Cannes
The Tax Free World Association (TFWA) World Exhibition
December 2016, Issue 140, page 78
Raiders Of The Lost Cask
The Battle of the Blends No 2 Round 4
October 2016, Issue 139, page 30
An Original Choice
Paul John whisky from Goa
September 2016, Issue 138, page 43
The importance of blends in the Canadian market
September 2016, Issue 138, page 22
Coming of Age
Looking back on 21 years of distilling at Lochranza
September 2016, Issue 138, page 27
A whisky haven
September 2016, Issue 138, page 79
Whisky Bars of the World
The Doon Bar, Dunedin, New Zealand
September 2016, Issue 138, page 46
A grand tour on the SS Glen Etive
July 2016, Issue 137, page 55
For Peat's Sake
Braving the most intriguing flavour of them all
July 2016, Issue 137, page 62
Kentucky Pot Still Bourbon
Woodford Reserve bucks the trend
July 2016, Issue 137, page 102
Grain Whisky and its Ageing Process
How the flavour profile develops
June 2016, Issue 136, page 41
The Future for Cocktails
How the culinary scene is having an influence
June 2016, Issue 136, page 58
Aberfeldy 12 Years Old
Single Malt - Scotland - 40.00% 8 Refreshing and light-hearted. Almost too playful to take seriously.
The Macallan 30 Years Old
Single Malt - Scotland - 43.00% 3 The finish does have the same effortless charm as the ‘46 or the 25 Years Old. Sensational nose.
Highland Park 1977 Bicentenary Vintage Reserve
Single Malt - Scotland - 46.00% 4 A great malt: luxurious, profound, full of the flavours of Scotland
Auchentoshan 1966, 31 Years Old
Single Malt - Scotland - 45.80% 8 A fine whisky, but does something as fresh and soft benefit from quite so much ageing?
Connoisseur's Choice Bladnoch 1986
Single Malt - Scotland - 40.00% 7 The light touch of sherry helps bring out the soft, fruity, flavours.
The Glenlivet 1967 Vintage
Single Malt - Scotland - 53.32% 8 Lots of flavour development. I enjoyed this one.
Cadenhead's Rosebank 1989, 9 Years Old
Single Malt - Scotland - 43.00% 8 All of the characteristic floweriness of Rosebank, but with some roundness.
Jameson Irish Whiskey
Blended - Ireland - 40.00% 8 A superb Irish for everyday drinking. I love this, though not quite as much as the 1780.
Woodford Reserve Kentucky Straight Bourbon Whiskey
Bourbon - U.S.A. - 45.20% 8 Perhaps encouraged by the dark orange colour, the descriptors sound sweet, but the overall effect is one of flowery dryness, with great finesse.
Locke's Blended Irish Whiskey
Blended - Ireland - 40.00% 7 Very appetising.
Inishowen Blended Whiskey
Blended - Ireland - 40.00% 7 More complex, and fuller in flavour, than many Irish blends. Very well balanced. Just a hint of a Scottish accent.
The Balvenie 10 Years Old, Founder's Reserve
Single Malt - Scotland - 43.00% 8 The most honeyish of Speyside malts?
Drambuie Black Ribbon, 15 Years Old
- Scotland - 40.00% 5 Substantially darker, bigger, fruitier, drier, firmer, more structured and less syrupy than the Drambuie without the ribbon.
Glenfiddich 18 Years Old, Ancient Reserve
Single Malt - Scotland - 43.00% 8 Scores points for sophistication and sherry character.
The Balvenie 12 Years Old, Double Wood
Single Malt - Scotland - 43.00% 9 Yet richer, and fruitier.
The Balvenie 15 Years Old Single Barrel
Single Malt - Scotland - 50.40% 8 Certainly robust. Perhaps a little harsh?
Rare Malts Glen Ord 1974, 23 Years Old
Single Malt - Scotland - 60.80% 8 Far paler and less sherried than the main version from this distillery. I would like at least some sherry to round the gingery spiciness, but I like the way that rose character comes through in this o...
Highland Park 1977 Bicentenary Vintage Reserve
Single Malt - Scotland - 46.00% 9 After that voluptuous dinner.
Gordon & MacPhail Scapa 1987
Single Malt - Scotland - 43.00% 7 A complex, delicate, well-balanced vintage.
Single Malt - Ireland - 40.00% 8 Tightly combined flavours. Delicate. Elegant.
Glenfiddich 1967, Vintage Reserve
Single Malt - Scotland - 43.00% 8 On the light side among older Glenfiddichs, but delicate and appetising.
The Balvenie Vintage Cask 1967
Single Malt - Scotland - 40.00% 9 A beautifully balanced classic Speyside whisky.
Glen Moray 16 Years Old, Chenin Blanc Finish
Single Malt - Scotland - 40.00% 8 Less delicate and scenty, but more satisfying. More wine, but more of everything else.
Adelphi Slaney Single Malt Irish Whiskey
Single Malt - Ireland - 0.00% 7 Pleasant, soothing, sociable.
Glenmorangie Madeira Finish
Single Malt - Scotland - 0.00% 8 The madeira almost overwhelms the whisky, but the Glenmorangie saltiness finally sings.