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A Spicy Experience
Elbow deep in rices, spices and whiskie.
April 2013, Issue 111, page 56
Dave muses on Dewar's move into the flavoured categor
April 2013, Issue 111, page 11
April 2013, Issue 111, page 38
The Sweet Side of Life
Martine Nouet explores honey and whisky.
March 2013, Issue 110, page 52
Gavin D. Smith visits the heart of Angus Dundee's blending operation
March 2013, Issue 110, page 22
Chasing the Blues Away
Daveconsidered the history and effects of the hot toddy
February 2013, Issue 109, page 11
Knowing the Classics
Ryan Chetiyawardana looks at Bourbon cocktails
February 2013, Issue 109, page 40
The City by the Bay
Liza Weisstuchtakes us on a tour of this cosmopolitan city
February 2013, Issue 109, page 48
Ryan Chetiyawardana mixes up some oriental delights
December 2012, Issue 108, page 40
Ian Buxtonlooks at the rise of whisky liqueurs and infusions
October 2012, Issue 107, page 22
Neil Ridley has a few suggestions to get your Manhattan perfect and your Sour really singing
October 2012, Issue 107, page 38
Up the Apples and Pears
Martine Nouet gets a little autumnal with her food pairings
October 2012, Issue 107, page 56
Back to School
Mark Gillespie backs his satchel and reports for assembly
September 2012, Issue 106, page 48
First Class Whisky
Vivien Devlin sees whisky country by rail
July 2012, Issue 105, page 40
Diageo have unveiled two new super deluxe additions to their Johnnie Walker portfolio with the release of Gold Label Reserve and Platinum 18 Years Old. Johnnie Walker is the biggest selling global Sco...
July 2012, Issue 105, page 7
Aberfeldy 12 Years Old
Single Malt - Scotland - 40.00% 8 Refreshing and light-hearted. Almost too playful to take seriously.
The Macallan 30 Years Old
Single Malt - Scotland - 43.00% 3 The finish does have the same effortless charm as the ‘46 or the 25 Years Old. Sensational nose.
Highland Park 1977 Bicentenary Vintage Reserve
Single Malt - Scotland - 46.00% 4 A great malt: luxurious, profound, full of the flavours of Scotland
Auchentoshan 1966, 31 Years Old
Single Malt - Scotland - 45.80% 8 A fine whisky, but does something as fresh and soft benefit from quite so much ageing?
Connoisseur's Choice Bladnoch 1986
Single Malt - Scotland - 40.00% 7 The light touch of sherry helps bring out the soft, fruity, flavours.
The Glenlivet 1967 Vintage
Single Malt - Scotland - 53.32% 8 Lots of flavour development. I enjoyed this one.
Cadenhead's Rosebank 1989, 9 Years Old
Single Malt - Scotland - 43.00% 8 All of the characteristic floweriness of Rosebank, but with some roundness.
Jameson Irish Whiskey
Blended - Ireland - 40.00% 8 A superb Irish for everyday drinking. I love this, though not quite as much as the 1780.
Woodford Reserve Kentucky Straight Bourbon Whiskey
Bourbon - U.S.A. - 45.20% 8 Perhaps encouraged by the dark orange colour, the descriptors sound sweet, but the overall effect is one of flowery dryness, with great finesse.
Locke's Blended Irish Whiskey
Blended - Ireland - 40.00% 7 Very appetising.
Inishowen Blended Whiskey
Blended - Ireland - 40.00% 7 More complex, and fuller in flavour, than many Irish blends. Very well balanced. Just a hint of a Scottish accent.
The Balvenie 10 Years Old, Founder's Reserve
Single Malt - Scotland - 43.00% 8 The most honeyish of Speyside malts?
Drambuie Black Ribbon, 15 Years Old
- Scotland - 40.00% 5 Substantially darker, bigger, fruitier, drier, firmer, more structured and less syrupy than the Drambuie without the ribbon.
Glenfiddich 18 Years Old, Ancient Reserve
Single Malt - Scotland - 43.00% 8 Scores points for sophistication and sherry character.
The Balvenie 12 Years Old, Double Wood
Single Malt - Scotland - 43.00% 9 Yet richer, and fruitier.
The Balvenie 15 Years Old Single Barrel
Single Malt - Scotland - 50.40% 8 Certainly robust. Perhaps a little harsh?
Rare Malts Glen Ord 1974, 23 Years Old
Single Malt - Scotland - 60.80% 8 Far paler and less sherried than the main version from this distillery. I would like at least some sherry to round the gingery spiciness, but I like the way that rose character comes through in this o...
Highland Park 1977 Bicentenary Vintage Reserve
Single Malt - Scotland - 46.00% 9 After that voluptuous dinner.
Gordon & MacPhail Scapa 1987
Single Malt - Scotland - 43.00% 7 A complex, delicate, well-balanced vintage.
Single Malt - Ireland - 40.00% 8 Tightly combined flavours. Delicate. Elegant.
Glenfiddich 1967, Vintage Reserve
Single Malt - Scotland - 43.00% 8 On the light side among older Glenfiddichs, but delicate and appetising.
The Balvenie Vintage Cask 1967
Single Malt - Scotland - 40.00% 9 A beautifully balanced classic Speyside whisky.
Glen Moray 16 Years Old, Chenin Blanc Finish
Single Malt - Scotland - 40.00% 8 Less delicate and scenty, but more satisfying. More wine, but more of everything else.
Adelphi Slaney Single Malt Irish Whiskey
Single Malt - Ireland - 0.00% 7 Pleasant, soothing, sociable.
Glenmorangie Madeira Finish
Single Malt - Scotland - 0.00% 8 The madeira almost overwhelms the whisky, but the Glenmorangie saltiness finally sings.