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Cocktails made with Sake

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Spirits

Gateway to China
The best bars in Shanghai

December 2016, Issue 140, page 55

Battle Dystilleria Begins
The Battle of the Blends No. 2 Round One

June 2016, Issue 136, page 32

Glasgow's Whisky Buff
Christopher Coates shares a dram with The Bon Accord's Paul McDonagh

March 2016, Issue 134, page 54

Highballing in Japan
Japanese whisky demand outstrips supply

December 2015, Issue 132, page 23

Nothing Ventured, Nothing Gained
Chichibu and a history dating back to 1625

December 2015, Issue 132, page 26

Sunbeams
A light shines down on Beam Suntory

December 2015, Issue 132, page 29

Sky High
Buying whisky at 33,000 feet

September 2015, Issue 130, page 78

Mission Impossible?
How Japanese whisky and food pairings hit the spot

June 2015, Issue 128, page 13

Insight
Firing up a Titan

January 2015, Issue 125, page 6

Smooth Ambler: The Curators
Sourcing whiskey in the Allegany mountains

January 2015, Issue 125, page 28

It's all Academic
Back to the classroom at The Irish Whiskey Academy

October 2014, Issue 123, page 25

New Orleans signature cocktail
Our intrepid reporters go in search of The Sazerac Trail

June 2014, Issue 120, page 41

For the love of it
The influence on aging of key warehousing conditions

April 2014, Issue 119, page 38

Let the whisky speak
Our man follows craft distiller Chip Tate on a mission to Scotland

March 2014, Issue 118, page 38

The year ahead
You wait mate… 2014 is going to be p**s-yourself-mental…' I heard behind me as I queued up to pay for the bulging trolley of drinks I had filled at my local supermarket on New Year's Eve. Quite wh...

February 2014, Issue 117, page 14

 

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The Balvenie 17 Years Old, New Wood
Single Malt - Scotland - 40.00%
7 Attractive in the glass, with a pleasant nose, rich in dessert notes, but is let down by a slight astringency in the palate.

Glenfarclas The Family Cask Release 3 1957 Cask 2 Sherry Hogshead 50 Years Old
Single Malt - Scotland - 46.20%
7 Just too much cask influence for the sake of balance.

Highland Park Einar
Single Malt - Scotland - 40.00%
8 Nicely balanced, not overly complex.

 

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