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Cocktails made with Sherry

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Spirits

A Truffle with a Twist
Chocolate making in the Highlands

October 2014, Issue 123, page 36

Dewar's World of Whisky
Times are a changing for these centuries old distilleries

October 2014, Issue 123, page 32

Great Southern: Into the Great Unknown
Seáneen takes a tour of Western Australia's only whisky distillery

October 2014, Issue 123, page 39

Highway to Heaven
Duck island and the 66 Gilead Distillery

October 2014, Issue 123, page 47

It's All in the Mix
The Compass Box Blending School

October 2014, Issue 123, page 44

Knockdhu: Expressions of Sheer Peat
Shining the light on a hidden gem – Knockdhu

October 2014, Issue 123, page 50

River Deep Mountain High
Hans Offringa takes us hill walking this time, in the twelfth and last episode of our label series

October 2014, Issue 123, page 42

Tasmania, From the Glass to the Plate
Dégustation with Martine at Nant Distillery

October 2014, Issue 123, page 60

A Ramble Around the Lowlands
A region for delicate and triple distilliation whiskies

September 2014, Issue 122, page 58

Airside Tested
Jonny recommends some travel retail exclusives

September 2014, Issue 122, page 79

Glen Grant and the Italian Influence
Gavin interviews Dennis Malcolm, born on site in 1946 and still very much involved

September 2014, Issue 122, page 26

Live Auctions Face Online Competition
Auction news with records broken

September 2014, Issue 122, page 80

Original Aberlour
Where connoisseurs can enjoy a distillery experience

September 2014, Issue 122, page 46

Running the Voodoo Down
Dave looks into age versus maturity

September 2014, Issue 122, page 11

The Blender Without Portfolio
Craft blenders...a disappearing art?

September 2014, Issue 122, page 35

 

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Aberfeldy 12 Years Old
Single Malt - Scotland - 40.00%
8 Refreshing and light-hearted. Almost too playful to take seriously.

Aberlour 1976
Single Malt - Scotland - 43.00%
8 A little more roundness would have been appreciated.

The Macallan 30 Years Old
Single Malt - Scotland - 43.00%
3 The finish does have the same effortless charm as the ‘46 or the 25 Years Old. Sensational nose.

Whisky Magazine - Recommended - Winner

Glenfiddich 15 Years Old, Solera Reserve
Single Malt - Scotland - 40.00%
8 Elegant. Well-balanced to the point of suavity.

Glenmorangie Fino Sherry Wood Finish
Single Malt - Scotland - 0.00%
8 The light saltiness in a coastal whisky and near-coastal sherry make this a delight.

Aberlour 1988, Distiller's Selection
Single Malt - Scotland - 40.00%
7 An astonishingly malty whisky. For someone who wants to taste the eponymous ingredient, this shows it at its best.

Whisky Magazine - Editors Choice - Winner

Aberlour 30 Years Old
Single Malt - Scotland - 43.00%
8 More sophisticated, especially in the finish. Better balanced, but less voluptuous maltiness.

The Glenlivet 1968 Vintage
Single Malt - Scotland - 52.75%
8 Has the complexity I expect from The Glenlivet.

The Glenlivet 1969 Vintage
Single Malt - Scotland - 52.20%
8 A little woody.

The Glenlivet 1972 Vintage
Single Malt - Scotland - 54.29%
8 A little woody. Choice of cask?

Connoisseur's Choice Bladnoch 1986
Single Malt - Scotland - 40.00%
7 The light touch of sherry helps bring out the soft, fruity, flavours.

Connoisseur's Choice Rosebank 1988
Single Malt - Scotland - 40.00%
8 A deft balance between the whisky's own character and the sherry.

Glenkinchie 1986 Amontillado cask finish
Single Malt - Scotland - 43.00%
8 As a relatively restrained whisky, Glenkinchie stands up well to the amontillado finish.

Murray McDavid Rosebank 1990, Sherry Cask
Single Malt - Scotland - 40.00%
8 The flowery youth of the whisky and the freshness of the sherry cask achieve an interesting harmony.

Whisky Magazine - Recommended - Winner

The Glenlivet 1967 Vintage
Single Malt - Scotland - 53.32%
8 Lots of flavour development. I enjoyed this one.

Whisky Magazine - Recommended - Winner

Aberlour a'bunadh
Single Malt - Scotland - 59.60%
8 A dark, luxurious, post-prandial whisky from a distillery that is producing an increasing, and impressive range.

Jameson Irish Whiskey
Blended - Ireland - 40.00%
8 A superb Irish for everyday drinking. I love this, though not quite as much as the 1780.

Whisky Magazine - Editors Choice - Winner

Redbreast 12 Years Old
Blended - Ireland - 40.00%
9 Delicious, soothing, contemplative. A great whiskey. Makes me want to get on a plane to Dublin immediately.

Tullamore Dew 12 Years Old
Blended - Ireland - 40.00%
7 Flirtatious, but not a lot to say for itself.

Whisky Magazine - Recommended - Winner

Black Bush
Blended - Ireland - 43.00%
8 Long one of my great favourites. In composition, it is the the simplest of blends, yet it demonstrates how malt can someimes be enhanced by a leavening of grain.

Millars Special Reserve
Blended - Ireland - 40.00%
7 Perfectly pleasant but very light in flavours.

Crested Ten Irish Whiskey, 10 Years Old
Blended - Ireland - 40.00%
7 This is a highly respected ‘sophisticated' whiskey, but it has never done anything for me. Good sherry character, but the whiskey itself is just too thin in the middle. I find it unbalanced.

Hewitts Irish Whiskey
Blended - Ireland - 43.00%
7 Soothing. A touch of more-ish dryness.

Whisky Magazine - Recommended - Winner

The Balvenie 10 Years Old, Founder's Reserve
Single Malt - Scotland - 43.00%
8 The most honeyish of Speyside malts?

Pittyvaich 12 Years Old
Single Malt - Scotland - 43.00%
6 Pittyvaich has always seemed a bit spirity to me, like a Scottish grappa. This version is softened slightly by the sherry.

 

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