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Cocktails made with Vodka

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Cocktail Articles

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Spirits

Craft Fair?
Has the distillation world effectively spawned an uncontrollable, unregulated monster

September 2014, Issue 122, page 22

Monster or Hero
The growth of flavoured whiskies from Canada

September 2014, Issue 122, page 29

What's New on the Shelf
What's coming up in the whisky book world

September 2014, Issue 122, page 77

Hudson Valley - A New Beginning in Distilling
A sneak preview of New York's newest whiskies

July 2014, Issue 121, page 44

Mixo Gastro Whisky Chefery
Recalibration of the palate at the Caledonian with a Caesar cocktail

July 2014, Issue 121, page 49

Rocky Mountain High
Liza takes a tour round Stranahan's distillery

July 2014, Issue 121, page 67

Drink whiskey with the Barrelman
Old Jameson Distillery

June 2014, Issue 120, page 6

Recalibration - The explanation
Dave takes a look at the fuure for grain whisky

June 2014, Issue 120, page 11

The Bourbon Affair
Fred makes a plea for the Bourbon community to work together

June 2014, Issue 120, page 12

No more flavoured whiskey
Fred looks at the ever increasing demand for line extensions

April 2014, Issue 119, page 12

Take the road less travelled
We visit a distillery named after a famous explorer of 1825, Henri Hellyer

April 2014, Issue 119, page 22

The silence of the drams
Which way will Scotland turn?

April 2014, Issue 119, page 14

Whisky Made in France
Distilleries with diversity

April 2014, Issue 119, page 44

Record Breaking Macallan
Raising the bar at auction

March 2014, Issue 118, page 64

A Polish Surprise
In search of some elusive Polish Whisky

December 2013, Issue 116, page 42

 

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Port Ellen 1979, 22 Years Old
Single Malt - Scotland - 56.20%
8 From a sadly silent still: a great malt that is too good to chill, but wonderful with smoked salmon or scallops. Or, deservedly, caviar. You serve vodka? Shame on you!

Cooper's Choice Longmorn 1975, 27 Years Old
Single Malt - Scotland - 46.00%
8 Complex, as Longmorn always is, but I wonder about the cask.

Silver Barley Milroy's
Blended - Scotland - 40.00%
6 A very young, new-make like whisky. On the bitter side. A fresh nose isn't enough.

Master of Malt Aultmore 5 Years Old
Single Malt - Scotland - 66.80%
7 At this strength, one wonders what it's trying to prove.

Jack Daniel's Unaged Rye
Tennessee - U.S.A. - 40.00%
Well, a new make diluted to 40%. Not sure what kind of consumers it will target. Maybe intended as an alternative to vodka? Or used as a training device ? Anyway, it is unfair to score unaged whisky.

 

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