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Home   |  U.S.A.   |  Louisville   |  Distilleries   |  Distilleries Open to the Public

Bernheim Distillery

Louisville
KY
U.S.A.

Telephone: 001 502 585 9100
Web: http://www.heaven-hill.com


Whiskies from 'Bernheim Distillery'

Read the Whisky Magazine tastings notes for whiskies from Bernheim Distillery.

Articles about 'Bernheim'

Read and preview articles from the Whisky Magazine library about 'Bernheim'.
  • WORLD’S BEST AMERICAN WHISKEY

    George T.Stagg.
    Found in issue 71 (World Whiskies Awards)
  • Young Guns

    Charles K. Cowdery meets the next generation of America's master distillers..
    Found in issue 69 (American Whiskey)
  • News in brief

    .
    Found in issue 63 (News in brief)
  • Sssshhhh....!!

    Naren Young packs his library card and is welcomed to one of New York’s newest centres of higher learning.
    Found in issue 63 (Whisky Spotlight)
  • The name game

    The names of many American whiskey pioneers are still with us today on the labels they started. Charles K. Cowdery here looks at the men behind the labels and on pages 24 and 25 considers how other brands were named.
    Found in issue 57 (American Whiskey)
  • Kentucky swoon

    In the latest in our series,Rob Allanson looks to bourbon country.
    Found in issue 55 (Visitors’ Guide)
  • Full steam ahead in Kentucky

    The times they are a-changing in Kentucky as the bourbon producers enjoy a renewed interest in their products. Dominic Roskrow reports.
    Found in issue 52 (Whisky Trends)
  • A Phoenix from the flames

    It’s nearly 10 years since a major fire all but destroyed a great part of Heaven Hill. But the distillery’s now thriving and going from strength to strength. Charles Cowdery reports.
    Found in issue 49 (American Whiskey)
  • Stepping into Heaven

    Louisville’s Heaven Hill have taken visitor centres in to a new dimension. Charles K. Cowdery went to the opening.
    Found in issue 45 (Whisky Spotlight)
  • Sharpest tack (Max L Shapira)

    Stuart Maclean Ramsay meets Heaven Hill Distillery President Max L Shapira to find out how they keep it in the family and preserve tradition at one of America's premier bourbon producers.
    Found in issue 24 (Whisky interview)
  • Bourbon in the spotlight

    Marcin Miller catches up with some of the key figures in the world of bourbon during the Gala Dinner of the Kentucky Bourbon Festival.
    Found in issue 13 (Kentucky Bourbon Festival)
  • A little taste of heaven

    Why Jim Murray is talking to the phoenix.
    Found in issue 6 (The Gospel According to Jim Murray)
  • Kentucky where the good times roll

    There’s nothing like a heady blend of sunshine, history and great hospitality to create a great drink, as Marcin Miller discovered .
    Found in issue 6 (American distilleries)

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Whisky for my Wife
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