Craigellachie Hotel

Craigellachie
Aberdeenshire
AB38 9SR
Scotland

Telephone: +44 1340 881 204
Fax: 01340 881 253
Web: http://www.craigellachie.com
Email: info@craigellachie.com

Articles about 'Craigellachie Hotel'

• In the heartland (Speyside)

  Speyside falls in to two halves:that reached by flying in to Inverness,and that reached from Aberdeen.In this issue we take the Aberdeen route..
  Found in issue 69 (Visitors guide)

• Spirits rising

  There’s a real sense of purpose on Speyside at the moment, reflected by its rapidly developing Spirit of Speyside Festival. Dominic Roskrow reports.
  Found in issue 56 (Whisky events)

• Phoenix rising

  Anyone who read Issue 53 on Great Whisky Bars of The World will know that Whisky Magazine rates The Highlander Inn in Craigellachie pretty highly. Richard Jones discovers what makes this humble looking bar such a haven for whisky lovers.
  Found in issue 56 (Spotlight)

• Spey Pride

  The Speyside region is getting its act together and making life easier for the visitor. Here Dominic Roskrow reports on its changing face. And on page 34 we provide the complete visitors’ guide to the region.
  Found in issue 53 (Visitor guides)

• The visitors’ guide to... Speyside

  In each issue of Whisky Magazine this year we will look at a whisky region from a tourist’s point of view. First up, Speyside.
  Found in issue 53 (Visitor guides)

• The walk of life

  A team from Whisky Magazine completed nearly 50 miles of the Speyside Way to raise money for Make Poverty History. Dominic Roskrow reports.
  Found in issue 48 (Whisky Events)

• Desperately seeking Spey what

  The Speyside Festival starts April 28th. To mark the event Michael Jackson visits the region and considers its boundaries.
  Found in issue 47 (Whisky Journeys)

• A cure for hiccups

  Robin Laing takes a gentle stroll with his friend through Speyside.
  Found in issue 44 (Whisky tales)

• Limburg Whisky Fair grows on ...

  In just three years, the Whisky Fair at Limburg in Germany has established itself as one of THE events in the continental whisky diary..
  Found in issue 40 (Whisky Events)

• The wonderful world of whisky

  Welcome to our new section, World of whisky. These pages aim to take a less reverent look at the world of malts and to highlight some of the strangeness that all plays a part in making the subject such a unique and fascinating one. Among the areas covered will be: Discovering whisky: A look at some aspects of whisky that are special or unusual. At the coal face: We ask the people who sell whisky – the retailers – what they would recommend if asked for a particular style or type of whisky. Diamond drams:Three of the best chosen by a special guest You couldn’t make it up: The wackier side of whisky and its creation Many of the stories that make up this section have come to us by chance, and we’re always keen to have more. So if there’s anything that has amused or surprised you, we’d love to hear about it. Just email us at editorial@whiskymag.com.
  Found in issue 33 (World of whisky)

• Always on call

  Ever wondered about the demands of being a whisky superstar? John Haydockoffers his answerphone contents up for scrutiny.
  Found in issue 32 (An acidic finish)

• A spirited event

  James Millard explains whyt the Speyside Whisky Festival is a mean contender in the whisky event stakes.
  Found in issue 25 (Speyside Festival)

• Desperately seeking Speyside

  “To set foot somewhere is a physical connection, a sense of truly being there. I wanted to feel Speyside as terra firma.� Pictures and story by a footsore Michael Jackson.
  Found in issue 17 (The Speyside Way)

• The essential guide to Speyside bars

  David Stirk is 'entertained in a truly Scottish manner' during his five-day whistle stop tour of Speyside allowing him to bring you the definitive guide to Speyside's best bars.
  Found in issue 15 (Great whisky bars)