A road less travelled
Gavin D. Smith follows the Northern Highland Whisky Trail
July 2011, Issue 97, page 34
Celtic Cousins - Made in Bretagne
Martine Nouet looks at the whisky industry in Northern France – and plots its Celtic roots
November 2004, Issue 44, page 26
Managing Dalmore (Andrew Scott)
Gavin D Smithmeets the man behind the classic Highland malt
July 2007, Issue 65, page 60
Small and perfectly formed (Dalmore)
Great whisky, great scenery, great climate. Dalmore has just about got it all, as John D Lamond reports.
December 1999, Issue 7, page 56
Stalking the stag
The Dalmore is a sleeping giant but it's starting to stir. Dominic Roskriw visited one of Scotland's strangest distilleries.
June 2008, Issue 72, page 38
Still very important
Ian Wisniewski explains how differing still designs influence the style and flavour of whisky
November 2001, Issue 19, page 42
Welcome to Whisky Magazine
Well finally things are warming up here and it looks like summer might eventually be round the corner, and I for one cannot wait.
Once again this year will see me and the BBC's Tom Morton hitting the...
June 2010, Issue 88, page 5
Whisky Magazine Issue 97
USA spotlight: Wild Turkey, New York, Jack Daniel's and Diageo and much more....
Published July 2011.
Whisky Magazine Issue 88
Benromach Distillery - Incense - Sherry Casks - WIN Four Days at Bowmore and much more....
Published June 2010.
Whisky Magazine Issue 72
The Dalmore - Forest to Flask - The Whisky Boom - Four Roses - Auchentoshan - Glen Grant - AnCnoc and much more.....
Published June 2008.
Whisky Magazine Issue 65
Rye rebound - Blood Brothers - Teacher's - Americas whisky heartland - 50 Whiskies tasted - Barbecues - George Dickel - Woman in whisky - Benromach - Bruichladdich - Longmorn - Tullibardine.
Published July 2007.
Whisky Magazine Issue 44
Celtic Cousins - Whisky from Wales, Cornwall and Brittany - Balblair Distillery - Blended whisky tasting - Chicago bars - Amber restaurant.
Published November 2004.
Whisky Magazine Issue 19
Jimmy Russell - Japanese Whisky - Illicit Distilling - Bourbon Tasting.
Published November 2001.
Whisky Magazine Issue 7
Millenuim Tasting - Economics of Wood - Dalmore - Bourbon uncoverd.
Published December 1999.
Adelphi Dalmore 11 Years Old
Single Malt - Scotland - 57.20%
7
A big, rich bottling, but some of the Dalmore character has been overpowered.
Cadenhead's Dalmore 13 Years Old
Single Malt - Scotland - 59.90%
8
Extraordinarily sweet-but an engaging curiosity. This pale, golden Dalmore, without the sherry, has an especially characteristic touch of amontillado.
Cadenhead's Dalmore 15 Years Old
Single Malt - Scotland - 57.50%
7
Quite a light character for a Highland malt. Water helps but still a bit rough. Even on a frosty morning!
The Dalmore 12 Years Old
Single Malt - Scotland - 40.00%
8
Said to be married in sherry butts. In this instance, marriage certainly works.
The Dalmore 1991, Madeira Finish
Single Malt - Scotland - 60.00%
8
The wine smoothes but it is not there yet. Too young? Not enough finishing? It should have gone back to sleep.
The Dalmore 21 Years Old
Single Malt - Scotland - 43.00%
8
An assertive character, with a pleasant crisp feel on the palate. The dram to take on long forest walk. Invigorating.
The Dalmore Castle Leod
Single Malt - Scotland - 46.00%
7
For those who like bitter drinks, obviously. Too much untamed wood maybe?
The Dalmore Cigar Malt
Single Malt - Scotland - 43.00%
7
Oak calls the tune but does not drown out the choir. A classic afterdinner dram.
The Dalmore Spey Dram
Blended - Scotland - 40.00%
8
A solid character on the oaky side but not overwhelmed by wood.
The Dalmore Tay Dram
Blended - Scotland - 40.00%
8
A well-knitted dram. Good structure and balance. Water enhances oak.