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Hotel du Vin

2 Ship Street , Brighton, East Sussex, BN1 1AD , England
Tel: +44 1273 718 588
Fax: +44 1273 718 599


Articles (7)

A match made in havanna
Whisky and cigars can be a perfect combination. And the best way to taste them is in their country of origin-Cuba- as Damian Riley Smith finds out.

July 2002, Issue 24, page 30

Eastern Promise
Based in the United Arab Emirates, Jihane Miller cut her teeth in the drinks industry at Hotel Du Vin. Having worked in the wine trade for more than seven years, she caught the whisky bug in 2008 and ...

December 2011, Issue 100, page 15

In search of the perfect combination
It's a marriage made in heaven – whisky and cigars. But what are the best combinations? We brought a group of experts together in Cuba to find out. Damian Riley-Smith reports

June 2003, Issue 31, page 24

Journey's end
Whisky Magazine's barfly Kate Portman discovers an oasis of whisky at the end of the line.

February 2009, Issue 78, page 36

Prodigal sons
For the past few years London's Nu-Folk scene has been quietly bristling away in the basements of a few nondescript pubs and cafes. But now, a close-knit group of young creative musicians and writers ...

September 2010, Issue 90, page 16

Rising stars
The search is nearly over for the cream of the crop in the whisky world. In the final round of the regional voting our focus turns to the ‘rest of the world'.

February 2010, Issue 86, page 6

Whisky's des res
Sally Toms explores the whisky bar at Glasgow's most luxurious hotel.

November 2008, Issue 76, page 20

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