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Invergordon Distillers

9-21 Salamander Place, Leith , Edinburgh, Midlothian, EH6 7JL, Scotland
Tel: +44 131 554 4404
Fax: +44 131 554 1531

Articles (8)

Back with a vengeance
Tullibardine shut its doors in the 1990s. Now, as part of a retail complex, it is back. Charles MacLean went to the triumphant reopening
January 2005, Issue 45, page 34

Going native on Deer Island
John Lamond visits one of the most charming and laid-back of the Scottish islands, Jura-home to one of the country's most remote distilleries.
December 2000, Issue 13, page 28

Good Evans!
William Delmé-Evans designed no less than three distilleries. Gavin D. Smith talked to him
January 2003, Issue 28, page 22

Grand designs
There are numerous financial risks involved in establishing a new malt whisky distillery. But how do you make sure the whisky you produce is any good? Richard Jones reports
August 2006, Issue 58, page 28

Return of the Big Tam
Gavin D Smithlooks at the comeback of a Speyside classic
September 2007, Issue 66, page 48

The House Blend
In the first of a new series, Gavin D. Smith takes a look at some of the famous names of blending which were once very familiar, but have now dropped below the radar, disappearing altogether or divert...
September 2011, Issue 98, page 32

The refashioning of history
Charles Maclean examines the curious story of Clan Campbell and its acquired pedigree
August 1999, Issue 5, page 56

Worth rediscovering (Jura)
Jura makes no economic sense. But when it comes to putting quality before profit it stands like a beacon. Ian Buxton made the long journey
January 2006, Issue 53, page 24

Back Issues (8)
Whisky Magazine Issue 98

Whisky Magazine Issue 98
Icons of whisky Scotland Winners unveiled - Independent Bottlers Challenge Results - Cameronbridge - Whisky Magazine Photographic Challenge 2011 and much more....

Published September 2011.

Whisky Magazine Issue 66

Whisky Magazine Issue 66
How glass affects your taste - Rise of small stills - Tamnavulin - Woodford Reserve - Jura - Ardbeg Dinner - Michael Jackson - Bunnahabhain.

Published September 2007.

Whisky Magazine Issue 58

Whisky Magazine Issue 58
Independent Bottlers Challenge - Setting up your own distillery - World of the whisky ambassador - Royal Lochnagar - Guide to Ireland - Goat Fell - Distillery Ghosts - Canadian Blends.

Published August 2006.

Whisky Magazine Issue 53

Whisky Magazine Issue 53
On the roll - How malt made social gambling cool - Visiting Speyside - Isle of Jura - Auchentoshan - George Washington - Russia's whisky elite - Lowland malts tasted.

Published January 2006.

Whisky Magazine Issue 45

Whisky Magazine Issue 45
Whisky and Art - Young Malts - Whisky on the Web - Tullibardine - Cardhu - Heaven Hill - Blends vs Malts.

Published January 2005.

Whisky Magazine Issue 28

Whisky Magazine Issue 28
Berlin bars - William Teacher - Auchentoshan - Delme Evans.

Published January 2003.

Whisky Magazine Issue 13

Whisky Magazine Issue 13
Jim McEwan - Booker Noe - Ultimate Macallan Tasting - Aberlour Distillery.

Published December 2000.

Whisky Magazine Issue 5

Whisky Magazine Issue 5
Guide to Tobermory - Milroys of Soho - Whisky and Fish.

Published August 1999.

Whiskies (14)

Adelphi Invergordon 1964
Single Grain - Scotland - 47.10% 7 A rich grain whisky on the fruity side. Interesting.

Whisky Magazine - Recommended - Winner

Berry's Own Selection Invergordon 38 Years Old 1971
Single Grain - Scotland - 48.00% 8 The balance between sweet and sour is perfect. A grain whisky? I would have thought of an old bourbon.

Cadenhead's Invergordon 12 Years Old, Whiskies of the World
Single Grain - Scotland - 65.30% 6 The sweetness on the palate can't tame the alcohol harshness. It has not benefited from the casks as its pale colour confirms.

Cadenhead's Invergordon 13 Years Old
Single Grain - Scotland - 67.80% 7 Paler than the Royal Mile version, and drier, too.

Dewar Rattray Invergordon 1964
Single Grain - Scotland - 51.30% 7 A pretty bundle of US oak, slathered in silky creaminess. Impossible not to like.

Whisky Magazine - Recommended - Winner

Dewar Rattray Invergordon 1964
Single Grain - Scotland - 52.10% 8 Shy at first but cheering up on cake aromas. A liquid pudding.

Whisky Magazine - Recommended - Winner

Dewar Rattray Invergordon 40 Years Old
Single Grain - Scotland - 48.10% 8 A strange, huge, dark and dense whisky. Try with Pecan pie or scallops seared in burnt butter. Surely a nod to the Ozarks?

Duncan Taylor Invergordon 1965 38 Years Old
Single Grain - Scotland - 50.10% 7 Such a long ageing has made the bourbon wood very dominating. The crisp, cleansing, hint of pine in the distillery bottling better suited a single grain.

Whisky Magazine - Recommended - Winner

Duncan Taylor Invergordon 40 Years Old
Single Grain - Scotland - 50.30% 8 An interesting profile. Well matured. The butyric note on the nose does not echo on the palate.

Duncan Taylor Invergordon 40 Years Old
Single Grain - Scotland - 49.00% 7 Want to get bourbon drinkers into whisky, give ‘em grain! Maybe not 40 Years Old grain but it could be the way in.

Invergordon 1971
Single Grain - Scotland - 48.00% The most wood influenced. Medium bodied. Very focused spirit.

Whisky Magazine - Editors Choice - Winner

Invergordon CI5517
- Scotland - 50.20% 8 That rare commodity...a mature grain. Snap it up quick the industry is in short supply!

Royal Mile Whiskies Invergordon, 22 Years Old
Single Grain - Scotland - 45.00% 6 Appetising. Some length and complexity.

Scott's Selection Invergordon 1964 47 Years Old
Single Grain - Scotland - 43.80% 8 An enticing oldie. But I bet it was in a better shape a few years ago.

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