Less is Mhor Simple recipes that let the quality ingredients shine through are at the heart of Glengoyne's food partnership with Monachyle Mhor chef Tom Lewis,as Kate Portman discovers. September 2009, Issue 82, page 47
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Whisky Magazine Issue 82
Mull's drams - Journey's Blend - Lark's rise - Icons of Whisky Scotland - 11 Page Rum Special - Ardbeg - Laphroaig - Linkwood Bunnahabhain -and much more....