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Issue 73 of Whisky Magazine out now!

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Home   |  Scotland   |  Dufftown   |  Distilleries   |  Distilleries Distilling & Not Open to Public

Mortlach Distillery

Dufftown
Banffshire
AB55 4AQ
Scotland

Telephone: 01313 377 373
Web: http://www.malts.com


Whiskies from 'Mortlach Distillery'

Read the Whisky Magazine tastings notes for whiskies from Mortlach Distillery.

Articles about 'Mortlach'

Read and preview articles from the Whisky Magazine library about 'Mortlach'.
  • Malt moments

    Some months are just packed with events you just want to savour,says Rob Allanson.
    Found in issue 60 (From the Editor)
  • Saints and sinner

    Robin Laing delves in to the historical connections between the country’s saints and the water of life.
    Found in issue 60 (Whisky History)
  • The state of independents

    How good are the independent bottling companies? We decided to find out in our biggest ever tasting – more than 175 entrants in 24 categories,judged by nine judges over seven weeks. Dominic Roskrow reports.
    Found in issue 50 (Independent bottlers challenge)
  • Byrne’s right

    The Byrne family has been selling whisky for generations. Richard Jones looks at the Lancashire-based business.
    Found in issue 49 (Whisky Spotlight)
  • Meet the awkward squad

    The basic process of making whisky is similar throughout the world. But there are always some who have to be different. Dave Broom meets the misfits.
    Found in issue 46 (Whisky People)
  • Respect your elders

    While it doesn’t follow that older is necessarily better, great older whiskies are rare and to be respected. Ian Wisniewski reports.
    Found in issue 46 (Whisky Production)
  • Women with taste

    If a group of women conducted a whisky tasting, would it be very different to a men’s one? Well yes, actually. Dominic Roskrow meets the girls.
    Found in issue 42 (Whisky Trends)
  • Master of mayhem

    Michael Jackson has just brought out the fifth edition of his Malt Whisky Companion and has his own whisky glass on the market. So is he taking a break? Of course not. Dominic Roskrow reports.
    Found in issue 40 (News Analysis)
  • The best Scotch malts in the world

    Compiling a top 90 best Scottish malts list is as ambitious a project as this magazine has ever undertook. Dominic Roskrowdescribes how it was done.
    Found in issue 39 (Best of the Best)
  • You've never had it so good?

    Is whisky produced today as good as it used to be? Richard Jones hosts this months’ philosophical debate.
    Found in issue 37 (Whisky Trends)
  • A single malt for the purists (Balvenie)

    Once just William Grant’s ‘other’ Dufftown distillery, Balvenie is starting to build a big reputation for itself. Ian Buxton went to pay homage.
    Found in issue 37 (Distillery Focus)
  • Hole in one

    The Road Hole Bar in the Old Course Hotel, St Andrews, carries a bottle of single malt from every Scottish distillery, as Brigid James discovered.
    Found in issue 32 (Great Whisky)
  • Desert Island drams

    What do professional tasters drink for pleasure? Richard Jones finds out what the whisky makers’ whiskies are.
    Found in issue 31 (Wonder Whisky)
  • To the letter

    John Haydock id rather sharply reminded of hid 'contractual obligations' to whisky Magazine.
    Found in issue 27 (An acidic finish)
  • Cragganmore: the reclusive classic

    Gavin Smith coaxes this hermit crab distillery out of its shell.
    Found in issue 25 (Distillery Focus)

Forum topics about 'Mortlach'

Take part in our interactive forums, see what people are saying about 'Mortlach'.
What is your most recent (whisky) purchase.
what whisky are you wanting to buy?
How to kill a whisky!!
Auchentoshan the only triple distilled single malt?
Mortlach 1947
HELP I CANT DECIDE?
Mortlach Signatory Bottling
Recommendations?
Drinking Cask Strength Whiskey
allowing whiskies to breathe, and the ones that don't do wel
Which Mortlach to try out?
Whiskies unavalible in the States
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