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Tel: +47 9823 7502

Articles (43)

100 Greatest Whisky People
We highlight the people who have left a lasting legacy on the whisky world over the years.

December 2011, Issue 100, page 16

A good read
Ian Buxton peruses the library for some of the finest whisky books

June 2007, Issue 64, page 50

A new relationship
Beer guru Roger Protz looks at some oak aged beers on the market

December 2010, Issue 92, page 58

A shot in the foot
But make sure it's genuine, warns Michael Jackson

July 2005, Issue 49, page 11

All in the Mash
Iorwerth Griffiths explores a particularly Irish style

March 2011, Issue 94, page 18

Behind the stick
Dave finds himself on the other side of the bar, dispensing wisdom and drams

June 2012, Issue 104, page 10

Bodega Don George
Dave Broom heads to a surprising Scottish outpost in the Dominican Republic.

September 2009, Issue 82, page 53

C ream of the Crop
Gavin D. Smithlooks at the fortunes of Stewart's Cream of the Barley

February 2013, Issue 109, page 39

Celtic tiger
Dublin's Celtic Whiskey Shop is driving an interest in Irish whiskeys but Scotch is benefiting too. Iorweth Griffiths reports

July 2006, Issue 57, page 54

Crossing the continent
In the latest of our series on places to visit we look at Europe

January 2009, Issue 77, page 38

Dinner with the keeper
The keepers of the Quaich are a clan shrouded with mystery. Tom Bruce Gardyne reveals what it's like to experience one of their twice yearly gatherings.

December 2000, Issue 13, page 32

Divided Communities
Jefferson Chasedelves into a novel set in Northern Ireland at the height of the Second World War

September 2007, Issue 66, page 47

Fashion Invasion
Joe Bate reports on how whiskey arrived in style at Belfast City.

July 2010, Issue 89, page 36

From Eau-de-Vie to Uisge Beatha
Alex Kraaijeveld looks at the growth of alternative distillers worldwide – and he likes what he sees

June 2002, Issue 23, page 60

Fuelling affairs of the state
Whisky has often served as a lubricant driving the cogs of diplomacy and politics. But as Chris Hill reports,it has also been a hinderance as well as a help

October 2005, Issue 51, page 18

Future Casting
Our experts open their almanacs and explore the challenges facing the industry in 2011

January 2011, Issue 93, page 6

Global phenomenon
Travelling around the rum world, Dave introduces us to the various styles.

September 2008, Issue 74, page 56

Great Whisky Bars of the world
Recently we launched a new scheme to honour the world's best whisky bars. As this exciting scheme has grown form strength to strength Whisky Magazine has been inundated with more suggestions.

November 2006, Issue 60, page 59

High Veldt Drifter
Dave Broom gets a whirlwind tour and finds a man with whisky passion.

October 2011, Issue 99, page 42

I should cocoa
Writer Kate Ennis goes on a mouth watering exploration with a London chocolatier.

June 2008, Issue 72, page 52

Irish guys still smiling
Ireland's only independent distillery has had a rollercoaster time since it was established at the end of the '80s. Now it's time to deliver,its chairman tells Dominic Roskrow

July 2006, Issue 57, page 52

Irish Powerhouse
Gavin D Smith investigates Jameson's old rival

January 2009, Issue 77, page 32

Rebellious times
Ian Buxton looks at turbulent times during whiskey's history

October 2006, Issue 59, page 31

Return of the rye
The bad guy's whiskey is set to leap off the history shelves and stage a magnificent revival. Scott Aiges makes an irresistable case for procurring some bottles.

April 2000, Issue 9, page 59

Rolled Gold
Nothing befits a dram more than a fine smoke. James Leavey advises where to buy the best cigars.

September 2000, Issue 11, page 70

Scotch on the rocks
Hard rock and whisk(e)y have been bedfellows for 40 years.Dominic Roskrow lets his hair down

April 2006, Issue 55, page 30

Swapping the Bentley for a BMW
If you don't have the money to burn on the Bentley of cigars, the Cuban, there is always the chance to find a cheaper alternative. Chris Orr offers the less financially well endowed the chance to tes...

September 2001, Issue 18, page 28

Sweet juice of success
Tom Bruce-Gardyne wades through the archives to discover the extraordinary story of two young brothers who spawned the great whisky dynasty of Dewar's

December 1999, Issue 7, page 64

The changing face of Jameson's
Tim Atkin follows Jameson's from Dublin to the palm trees of County Cork and finds a whiskey that lightened up on the way

May 1999, Issue 3, page 32

The Cooley effect
In the second of three features asking ‘what is Irish whiskey? 'Dave Broom gets caught up in Cooley

February 2008, Issue 70, page 22

The curiosity of travel
Jefferson Chase on the drinking culture in Georgia

October 2006, Issue 59, page 47

The emerald isle
Once rich in distilleries, Ireland has few left and only one permits visitors. So whisky tourists have to work domainly with museums. Great country to do it though.

February 2008, Issue 70, page 36

The Jewel of Taiwan
Charles MacLean finds out more about the island's first distillery.

July 2010, Issue 89, page 46

The start of a habit
Does Ardbeg go best with a Bolivar? And what might happen if youbegan a corona gigantes before dinner? Chris Orr provides a whisky lovers' guide to a good smoke

August 1999, Issue 5, page 52

The Whisky Girls
Discover the women behind the spirit

February 2014, Issue 117, page 11

The wonderful world of whisky
Dominic Roskrow reports back from Kentucky and Spain.

November 2003, Issue 35, page 18

TheultimateChristmasindulgence
Wethoughtitwouldbefuntomatchsomefavouritewhiskieswithcigars,coffeeandchocolateforaChristmastreat,sowecalledontheexperts.Thisiswhatwegot

October 2004, Issue 43, page 32

Welcome to Whisky Magazine
Well finally things are warming up here and it looks like summer might eventually be round the corner, and I for one cannot wait. Once again this year will see me and the BBC's Tom Morton hitting the...

June 2010, Issue 88, page 5

Whisky Magazine Icons of Whisky 2013
After many months of debate, scrutiny and four rounds of voting, Whisky Magazine's international panel of judges has finally settled on the winners. Here we reveal who has scooped the coveted Global I...

March 2013, Issue 110, page 39

Whisky, cocktails, and all that jazz (Be Bop Bar)
Ken Hoskins travels to eastern Europe and puts his feet up in the Be Bop Bar with his new Czech mate.

November 2000, Issue 12, page 76

Wow-whathappened?
Thelastthreemonthsof2003wereaslivelyasitevergetsinthesedateworldofwhisky. DominicRoskrowlooksathowwhiskyseemedtogeteverywhereforawhile.

February 2004, Issue 37, page 74

Wunder bar
Germany's capital city holds much to tempt the whisky-lover, as the Berlin-based Jefferson Chase explains

January 2003, Issue 28, page 38

Young was once a Distiller
Fred Minnickinvestigates the links between the faith and distilling

February 2013, Issue 109, page 20

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