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Zest

DLF Emporio, 4 Nelson Mandela Road, Vasant Kunj , Gurgaon, Delhi, 110070, India
Tel: +91 11 4311 9999

www.dlf.in

Awards (1)

Whisky Bars of the World 2012

Whisky Bars of the World 2012
Bronze

Articles (50)

A fishy tale
In the latest in an occasional series of matching whisky with food, Dave Broom compares and contrasts some sushi-whisky combinations
October 2003, Issue 34, page 61

A Little Piece of History
Once, Old Crow was synonymous with quality bourbon, but for some years it has been lost in the wilderness. Now it's set a new lease of life. Dominic Roskrow reports
January 2011, Issue 93, page 22

A matter of taste
It seemed like a good idea, and in the end the event turned into a great evening's tasting with some interesting company, cracking spirits and one belter of a cigar. Rob Allanson Reports
June 2008, Issue 72, page 42

A right pair
Is whisky really suited to food? Ontario-based writer Andrew Coppolino finds out
August 2006, Issue 58, page 42

A Spicy Experience
Elbow deep in rices, spices and whiskie.
April 2013, Issue 111, page 56

A wave of innovation
Our man visits this venerable Canadian distillery that has a few tricks up its sleeve
June 2013, Issue 112, page 42

After dinner heaven
Cigar whiskies to go with a good smoke have become popular,we have a look at some of the best.
January 2007, Issue 61, page 32

Ahead by a neck
Ian Wisniewski saddles up for a challenging cocktail
August 2006, Issue 58, page 48

All in the mix
Whisky cocktails are at the forefront of a cocktail revolution. Sally Toms reports
June 2006, Issue 56, page 36

All Shapes and Sizes
Dave Broom looks at how Japanese oak imparts exotic flavours, and the different cask types used in whisky making.
December 2011, Issue 100, page 64

An acidic finish
John Haydock, Whisky Magazine's new columnist, hops aboard the "tasting-note gravy train" to join his whisky writing chums on a rather profitable journey.
June 2001, Issue 16, page 82

Beyond the finish line
Dave Broom considers what kind of innovation is good for whisky
April 2003, Issue 30, page

Blowing hot and cold (Coffee and Whisky)
Coffee and whisky make an ideal after-dinner partnership. We put together a panel of tasters to match some outstanding coffee blends with some provocative malts. Dominic Roskrow reports
June 2004, Issue 40, page 54

Bold Experiments
Ian Buxtonlooks at the rise of whisky liqueurs and infusions
October 2012, Issue 107, page 22

Bottling it up
Martin Isark uncovers the conspiract: whisky does in fact evolve in the bottle, not just the barrel
November 2002, Issue 27, page 38

Causing a stir
The second annual Cocktail Challenge took place at Whisky Live in London. Dominic Roskrow reports
June 2005, Issue 48, page 42

Celtic resurgence
Is the Emerald Isle worth a visit for whiskey fans? You bet – and particularly in 2007
March 2007, Issue 62, page 38

Cherry Aid
Neil Ridley has a few suggestions to get your Manhattan perfect and your Sour really singing
October 2012, Issue 107, page 38

Cream of Campbeltown
Martine Nouet savours Campeltown's whiskies before creating a menu that reflects that lush pastures, beautiful landscape and gentle light of Kintyre.
April 2001, Issue 15, page 60

Dinner with the companions of Aberlour
Martine Nouet couldn't wait to take up Aberlour's challenge of creating a whisky inspired menu for a dinner at the distillery during the Speyside Festival. Here she details what she came up with and h...
September 2001, Issue 18, page 54

Down the years
In an epic tasting we tackle the entire family cask range, Rob Allanson reports.
January 2008, Issue 69, page 44

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Eastern Promises
London's smartest Japanese restaurants may be admired for their minimalist chic but the entrance to Sake No Hana is a little too minimal and discreet for its own good. I weave through the crowds and a...
January 1970, Issue 84, page 52

Festival Menus
Martine Nouet takes us through recent whisky and food combinations she has discovered.
September 2008, Issue 74, page 50

Festival Takes Off
Our man gets to the heart of the Islay Whisky Festival and uncovers some gems.
July 2010, Issue 89, page 57

Full House (Hanyu)
Dave Broom looks at the story behind this new Japanese whisky company which is upping the anté
June 2007, Issue 64, page 26

Heather, honey and whisky's future
Jamie Forbes is Albannach's young, gifted and enthusiastic bar manager, and he's bringing malt whisky to a younger audience. Rob Allanson spoke to him
January 2006, Issue 53, page 42

Historic ambience
The Distillery District, Toronto Our Canadian correspondents provide an intimate view of distilling in one of Canada's biggest cities
June 2013, Issue 112, page 46

In the shadow of Mount Fuji (Gotemba)
Gotemba Distillery enjoys special status in Japan. Dave Broom visited it
July 2006, Issue 57, page 32

Intrinsic Differences
Ryan Chetiyawardana mixes up some oriental delights
December 2012, Issue 108, page 40

Island delights
The Ardbeg candelight dinner is becoming an institution. Martine Nouet, who is at the event's core, reports on this year's event
July 2006, Issue 57, page 42

It's all in the mix
Ian Wisniewski argues that whisky liqueurs have every right to be taken seriously as a drinks category
June 2003, Issue 31, page 34

Jack's No.7 heaven (Jack Daniel's)
Jack Daniel's is bucking the trend in many markets and going from strength to strength. Dominic Roskrow went to Lynchburg to find out why
March 2007, Issue 62, page 32

Joining the Club
Davin de Kergommeaux visits a Canadian giant.
September 2011, Issue 98, page 40

Liqueurs challenge the old order
Not all liqueurs are over sweet and unpalatable. And some should even justify a place in your drinking repertoire. Ian Buxton reports
April 2005, Issue 47, page 48

Lowland Perfection (Auchentoshan)
Auchentoshan is the nearest distillery to Glasgow but it is often criminally overlooked. Dominic Roskrow explains why it warrants closer inspection.
December 2007, Issue 68, page 40

Making the grade
In a Whisky Magazine exclusive we go behind the scenes of this ambitious project.
October 2009, Issue 83, page 18

Mark of distinction
The Harris Whisky Company is the latest company to bring quality whisky to the English market. Dominic Roskrow reports
July 2006, Issue 57, page 59

Maturing years
Various factors influence the character of the new make spirit during maturation, and determine a malt's final flavour profile, as Ian Wisniewski finds out.
June 2009, Issue 80, page 28

Mix and match
Kate Portman pulls her wellies on and heads out to the festivals.
July 2009, Issue 81, page 52

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Mixing history
Neil Ridley looks at two important cocktail tomes.
January 1970, Issue 84, page 44

Naughty but nice
Impossible to do whisky justice when it's in a cocktail? That's rubbish, as our recent Whisky Cocktail Challenge showed
June 2004, Issue 40, page 42

Nothing wrong with Old Fashioned values
In the latest of his series on classic cocktails, Ian Wisniewski looks at the Old-Fashioned
March 2005, Issue 46, page 31

Party time
Everyone likes a birthday party. All your friends come round, there's food, and, if you're a distillery, plenty of whisky. Glengyle Distillery celebrated its fifth birthday with a global launch and c...
July 2009, Issue 81, page 8

Patriotic Pairings
Kate Portman looks at the marriage between Scottish food and whisky.
February 2009, Issue 78, page 60

Perfectly Prague
Joe Bates heads out east to find a surprise in Eastern Europe.
June 2009, Issue 80, page 34

Pioneering Spirit
Change is certainly in the air in deepest Ross-shire, we investigate further
November 2007, Issue 67, page 50

Production Tastings
Grains
April 2013, Issue 111, page 38

Raising the stakes
The Spirit of Speyside Festival has grown in to a major celebration of the region's food and drink. So how do you set about catering for such an event? Dominic Roskrow went to find out
April 2007, Issue 63, page 42

Reviving distilling
Belfast is set to get its first new distillery since 1936 A new distillery and visitor centre planned for a historic Belfast gaol will be the first to be built in Belfast since the closure of Dunville...
June 2013, Issue 112, page 6

Rockin' in Fochabers
Dave Broomembraces a rock 'n' roll lifestyle in Speyside's hippest town
July 2003, Issue 32, page 12

Back Issues (56)

Whisky Magazine Issue 112
Tamdhu, Coopering, Toronto.

Published June 2013.

Whisky Magazine Issue 111
Kentucky, Louisville, Benromach.

Published April 2013.

Whisky Magazine Issue 108
Johnnie Walker - Lagavulin Distillery - Suntory.

Published December 2012.

Whisky Magazine Issue 107
Movies & Moonshine - Junior Johnson - Bushmills Cask Guitars.

Published October 2012.

Whisky Magazine Issue 105
USA Special Edition: Kentucky, Mount Vernon, Washington DC, Rodeo Whisky.

Published July 2012.

Whisky Magazine Issue 103
World Whiskies Awards edition 2012.

Published April 2012.

Whisky Magazine Issue 100
The Whisky Magazine anniversary issue celebrates 100 years of the greatest whisky people, the 21st Century's 100 greatest bottles and the 100 greatest distilleries to visit plus much more....

Published December 2011.

Whisky Magazine Issue 98
Icons of whisky Scotland Winners unveiled - Independent Bottlers Challenge Results - Cameronbridge - Whisky Magazine Photographic Challenge 2011 and much more....

Published September 2011.

Whisky Magazine Issue 96
Jura - Your guide to Speyside - Sydney bars guide and much more....

Published June 2011.

Whisky Magazine Issue 95
World Whiskies Awards and much more....

Published April 2011.

Whisky Magazine Issue 93
Four Roses - Mount Vernon - Old Crow Distillery and much more.

Published January 2011.

Whisky Magazine Issue 91
Music special part - Back to the seventies - Fettercairn and much more....

Published October 2010.

Whisky Magazine Issue 89
Woodford Reserve - US micro distilleries - Glenlivet - WIN Four Days at Bowmore and much more....

Published July 2010.

Whisky Magazine Issue 86
Shackleton's whisky - Dalwhinnie - New York Bars - Kilbeggan - Cocktails - Peat - Icons of Whisky 2010 and much more....

Published February 2010.

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Whisky Magazine Issue 84
Boutique Speyside - Explore The Balvenie - Japanese Focus - Cocktails from New Orleans - Bunnahabhain - Buffalo Trace - Mackmyra - SMWS and much more....

Published January 1970.

Whisky Magazine Issue 83
Exclusive - Diageo's Ambitious Project - Bladnoch - Manhattens in Manhatten - Whisky Islands - Blair Athol - Glenrothes - Macallan and much more....

Published October 2009.

Whisky Magazine Issue 82
Mull's drams - Journey's Blend - Lark's rise - Icons of Whisky Scotland - 11 Page Rum Special - Ardbeg - Laphroaig - Linkwood Bunnahabhain -and much more....

Published September 2009.

Whisky Magazine Issue 81
Evan Williams - Bushmills - Highland Park - Auchentoshan - Bowmore - Mackmyra - Glen Scotia and much more....

Published July 2009.

Whisky Magazine Issue 80
Jim Beam - Sir Robin Knox-Johnston - Kentucky Guide and much more....

Published June 2009.

Whisky Magazine Issue 79
World Whiskies Awards Edition - Best Whiskies in the World 2009.

Published April 2009.

Whisky Magazine Issue 78
Icons of Whisky 2009 - Edradour - Bill Lumsden - Three Glens - Southern Ireland - Evan Williams - The Dalmore & much more....

Published February 2009.

Whisky Magazine Issue 76
Whisky Magazine Aged 10 Years - Grain whisky comeback - Top 10 lost distilleries - Visitors guide to the islands - Welsh whisky - Top 10 London bars - Tastings, blends - Lewis, new distillery - and more....

Published November 2008.

Whisky Magazine Issue 74
The Ardbeg Story - Glentauchers - New Orlean Cocktails - Rum Special - Caol Ila - Inverleven - Mackmyra - The Dalmore - Benriach - Cragganmore - Tomatin and much more....

Published September 2008.

Whisky Magazine Issue 72
The Dalmore - Forest to Flask - The Whisky Boom - Four Roses - Auchentoshan - Glen Grant - AnCnoc and much more.....

Published June 2008.

Whisky Magazine Issue 71
Best Whiskies in the World 2008 - Wonderful wood - Old Bourbon - Lost Distilleries - Travel Retail - Tastings Grain Whisky and much more....

Published April 2008.

Whisky Magazine Issue 70
Icons of Whisky 2008 - Speyside Treasures - Silent Season - Tour de France - Ireland Guide - Littlemill - Dalmore - Ardmore ... and more.

Published February 2008.

Whisky Magazine Issue 69
Highland Gem - Home of Anoc - Americas youngest distillers - Food matching the Diageo way - Brora - Bartenders Trip - Mackmyra - Ginkgo and more.....

Published January 2008.

Whisky Magazine Issue 68
Lowland perfection - Auchentoshan - History of the cork - Premium whisky - Glenury Royal - Dewars - Makers Mark - Mash Tuns - Glenlivet - Ben Nevis - Inverleven - 40 whiskies tasted.

Published December 2007.

Whisky Magazine Issue 67
Premium Blends - Kittling Ridge - 200 Whiskies Tasted - Icons of Whisky - Whisky and Food - VIP Tours - Climate change ... and more....

Published November 2007.

Whisky Magazine Issue 64
Mixing the Magic - Cocktails - Glengyle comes of age - The Glenlivet - 40 whiskies tasted - Kilbeggan - Duncan Taylor - Grain Whisky - Events - Music - Food and much more....

Published June 2007.

Whisky Magazine Issue 63
World Whiskies Awards - The Best Whiskies in the World - New distilleries - Balblair Vintages - Kentucky Visitors Guide - Whisky and Food - Port Ellen and more....

Published April 2007.

Whisky Magazine Issue 62
Macallan Oak - Cask Strength - Canadian Whisky - Pagodas - Rankin on Rebus - Icons of Whisky 2007 - Ledaig - Glen Grant - Glenmorangie.

Published March 2007.

Whisky Magazine Issue 61
American Distiller of the Year - Icons of Whisky - Buffalo Trace Exclusive - Bar Exams - Premium Bourbon - Ballantines.

Published January 2007.

Whisky Magazine Issue 58
Independent Bottlers Challenge - Setting up your own distillery - World of the whisky ambassador - Royal Lochnagar - Guide to Ireland - Goat Fell - Distillery Ghosts - Canadian Blends.

Published August 2006.

Whisky Magazine Issue 57
American idols - The legends behind the great brands - The Highlands - The Sma' Still - Speyside history - Sir Iain Noble - Cooley - Silent Stills Tasting - Gotemba - Johnnie Walker Blue.

Published July 2006.

Whisky Magazine Issue 56
Scotland's Lowlands - Shake it up - China and India - Glengoyne - Indian food - Highlander Inn - Japanese Tastings.

Published June 2006.

Whisky Magazine Issue 53
On the roll - How malt made social gambling cool - Visiting Speyside - Isle of Jura - Auchentoshan - George Washington - Russia's whisky elite - Lowland malts tasted.

Published January 2006.

Whisky Magazine Issue 52
Break for the Border - Whiskey and moonshine - Oban Distillery - Wine Finishes - Kentucky - Improve your tasting skills - Glen Moray - Jimmy Barclay - Tullamore Dew.

Published November 2005.

Whisky Magazine Issue 48
Highland Park - Whisky Cocktails - Jack Daniel's barbecue challenge - Happy Birthday Johnnie Walker - Bruichladdich - Best whisky websites - Aberfeldy.

Published June 2005.

Whisky Magazine Issue 47
Celebrating Speyside - New Island Distilleries - Best Distillery tours - Islay Festival - Whisky and Cigar Challenge - Forty Creek - Whisky liqueurs.

Published April 2005.

Whisky Magazine Issue 46
Best of the Best - Champions of Whisky 2005 - Icons of Whisky - Glen Gant - Adelphi - Distillery buy-out two years on.

Published March 2005.

Whisky Magazine Issue 45
Whisky and Art - Young Malts - Whisky on the Web - Tullibardine - Cardhu - Heaven Hill - Blends vs Malts.

Published January 2005.

Whisky Magazine Issue 43
The World's best blended whisky - Jim McEwans's Whisky Academy - Irish whiskey tastings - Christmas indulgences.

Published October 2004.

Whisky Magazine Issue 42
State of Independence - The Macallan new expressions - Girvan - Bushmills - Innovation from Laphroaig - Widder Bar - The Wee Dram.

Published September 2004.

Whisky Magazine Issue 40
Whisky in Greece - How whiskey fuelled the Blues - Speyside Festival - Whisky and Coffee - Special Japanese Tastings.

Published June 2004.

Whisky Magazine Issue 34
Sean Connery - East meets West - Irish Coffee - Whisky and sushi.

Published October 2003.

Whisky Magazine Issue 32
Brian Cox - Whisky down under - Silent Stills - Speyside Festival.

Published July 2003.

Whisky Magazine Issue 31
Desert Island Drams - Whisky Cons - Liqueurs - Whisky & cigars.

Published June 2003.

Whisky Magazine Issue 30
Best whiskies in the world - The whisky academy - Pronounciation.

Published April 2003.

Whisky Magazine Issue 27
Andrew Usher - Amateur Blender - Bunnahabhain - Speyside Tasting.

Published November 2002.

Whisky Magazine Issue 18
Whisky & Cigars - Islay Whisky Festival - Glenmorangie.

Published September 2001.

Whisky Magazine Issue 16
Best of the Best 2001 - How to taste - Glenfiddich.

Published June 2001.

Whisky Magazine Issue 15
Spirit of Ireland - Isle of Arran - Vintage Malts - Blackadder.

Published April 2001.

Whisky Magazine Issue 5
Guide to Tobermory - Milroys of Soho - Whisky and Fish.

Published August 1999.

Whisky Magazine Issue 2
What's it worth - Macallan - Johnnie Walker.

Published March 1999.

Whisky Magazine Issue 1
Whisky hero Arthur Bell - Laphroaig - Cooking with Nick Nairn.

Published January 1999.

Paragraph Publishing Limited, registered in England and Wales, number 5292845.
Registered office: King Street House, 15 Upper King Street, Norwich. NR3 1RB.
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