We are holding a special evening at Harrods to celebrate Burns night on the 25th of January.
The menu is three courses comprising:
Smoked Haddock Soup
Haggis,Neaps and Tatties
Tasting: A range of Bruichladdich whiskies from Islay , which, will include a range of rare and seldom seen bottlings and finishes.
With, a lecture on the whisky by a Bruichladdich master.
Contact the wine store for more information,
Phone: 02077301234 (ext: 6893)