Musky Pete's Tavern

by **Ganga** » Sun Sep 16, 2012 7:27 am

Oh thanks Vic. Nice pour of the merlot. :thumbsup:

by **Ganga** » Sun Sep 16, 2012 7:45 am

Ok Vic, let's kill the merlot! :thumbsup:

by **Ganga** » Sun Sep 16, 2012 8:02 am

Vic, can we apply this to our tab? I'm sure Sean will be along to clean up any remaining amount... :thumbsup:

by **Ganga** » Sun Sep 16, 2012 8:03 am

Ganga wrote:Vic, can we apply this to our tab? I'm sure Sean will be along to clean up any remaining amount...

What, you want money?

by **AdamMY** » Sun Sep 16, 2012 11:04 pm

Vic, how about a Founders Dirty Bastard.

by **Ganga** » Sun Sep 16, 2012 11:47 pm

Good afternoon Vic. Why yes, I came in with my own glass. It had bourbon in it. Want to replenish it with some more KSB? I appreciate it.

by **AdamMY** » Sun Sep 16, 2012 11:52 pm

Vic, I'm going to have a bourbon for each Goal the US Womens team scored to beat the Aussies today in Soccer. Four roses first if you would be so kind.

Thank you.

by **Ganga** » Sun Sep 16, 2012 11:56 pm

AdamMY wrote:Vic, how about a Founders Dirty Bastard.

What does this seem so appropriate.... :lol:

by **Ganga** » Sun Sep 16, 2012 11:57 pm

AdamMY wrote:Vic, I'm going to have a bourbon for each Goal the US Womens team scored to beat the Aussies today in Soccer. Four roses first if you would be so kind.

Thank you.

It would be appropriate for you to have a whisky for each goal that was scored in total. :iwbrnt:

by **Ganga** » Mon Sep 17, 2012 12:00 am

Vic, that bourbon went down so smooth. Save the rest of the bottle for me. Don't tell Sean!

A little pour of the Glenallachie (Cadenhead) if you please... :mrgreen:

by **AdamMY** » Mon Sep 17, 2012 12:11 am

Vic, lets step up the proof scale, Corner Creek Reserve Bourbon.

by **Ganga** » Mon Sep 17, 2012 12:17 am

Vic, some Jim Beam please. Rye not...

by **Ganga** » Mon Sep 17, 2012 12:30 am

I see bourbon in my future (glass). Vic, a little Ten High if you will.

by **AdamMY** » Mon Sep 17, 2012 12:39 am

Vic, Rich said I should drink a whisky for each Goal Scored. As Aussies tend to have a wry sense of humor, I'll have the High West Double Rye.

by **Ganga** » Mon Sep 17, 2012 12:59 am

Rye not Adam? :mrgreen:

Vic some Old Crow but not just any Old Crow but the RESERVE..... :lol:

by **AdamMY** » Mon Sep 17, 2012 1:09 am

Vic, I just got some money from apple, I think it came from samsung, can you put this towards our tab.... Sorry for the pain it causes, hope you have a coin machine back there!

by **AdamMY** » Mon Sep 17, 2012 1:12 am

Vic, when you take a break from counting coins, can I have a Glenfarclas 10?

by **Ganga** » Mon Sep 17, 2012 1:21 am

AdamMY wrote:Vic, I just got some money from apple, I think it came from samsung, can you put this towards our tab.... Sorry for the pain it causes, hope you have a coin machine back there!

ROTFLMAO

Not sure how you carried that all in. Do you have to take the car in to check the suspension..... :lol:

by **Ganga** » Mon Sep 17, 2012 1:23 am

Vic, better get me the Battlehill Balmenach 9. I'm still laughing.

by **Ganga** » Mon Sep 17, 2012 1:40 am

Vic, I need another Ten High. And I think Adam needs another pour.

by **Ganga** » Mon Sep 17, 2012 2:01 am

Vic, you really should pour something for Adam! And while you are at it, some KSB.

by **AdamMY** » Mon Sep 17, 2012 2:06 am

Vic, I'll take a Old Weller Antique 107.

by **Ganga** » Mon Sep 17, 2012 2:09 am

Can I have some of this?

$700/shot....I better stick with the KSB then.

by **Ganga** » Mon Sep 17, 2012 2:20 am

Vic, a little down payment is in order.

by **Ganga** » Mon Sep 17, 2012 3:23 am

Vic a little water is in order and those bacon and eggs were darn tasty. :thumbsup:

by **AdamMY** » Mon Sep 17, 2012 3:35 am

Vic some glenfarclas 10 then Chips and Salsa.

by **AdamMY** » Mon Sep 17, 2012 3:35 am

Those were good, I noticed the Farclas 10 bottle is basically empty, lets kill it now.

by **Ganga** » Mon Sep 17, 2012 3:39 am

Nice water Vic. that shock of hair in the corner...is that Adam? Better get him something non-alcoholic. Me, another Ten High.

by **Ganga** » Mon Sep 17, 2012 3:46 am

Vic, that one went way to fast. Better give me some Kirkland. :thumbsup:

And if Sean ever wanders in get him something for lightweights....maybe a beer.

by **AdamMY** » Mon Sep 17, 2012 3:58 am

Vic, to go with my water, how about some Corner Creek Reserve.

by **Ganga** » Mon Sep 17, 2012 3:59 am

Oh, that was tasty. Do I want another one? NO? Ok, you recommend what Vic? Ok, Jim Beam rye it is.

by **pkt77242** » Mon Sep 17, 2012 4:05 am

Vic, thanks for the 2 large pours of Hangar 24 Altbier. It is great that you have some local brews here.

by **Ganga** » Mon Sep 17, 2012 4:06 am

You realize that pouring smaller doesn't make me have less; it just leads to further orders. :shock:

Give me some OC Reserve.

by **AdamMY** » Mon Sep 17, 2012 4:11 am

Vic, can I have some Four Roses Yellow Label Bourbon? Thank you.

by **Ganga** » Mon Sep 17, 2012 4:13 am

That one gets better the less sober you are...

Maybe I better have an OP 12 for a change of pace. Thanks Vic.

Musky Pete's Tavern

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