Musky Pete's Tavern

by **AdamMY** » Sat Oct 06, 2012 3:29 am

Vic, a pacing break, Bells Best Brown Ale.

by **AdamMY** » Sat Oct 06, 2012 4:03 am

Vic some of the dufftown please.

99-09 GM Dufftown Cask 8787

by **AdamMY** » Sat Oct 06, 2012 4:36 am

Vic, no clue on where the heck they are, but pour me a Redbreast 12 CS.

by **AdamMY** » Sun Oct 07, 2012 1:35 am

Vic, thanks for all those pours, One of my brothers homebrew, 2 glasses of Rodney Strong Estate Russian River Pinot Noir, and I am now on my first glass of 2009 Bielsa Garnacha.

by **AdamMY** » Sun Oct 07, 2012 3:40 am

Vic, pour me a big pour of Red Breast 12 CS.

by **AdamMY** » Sun Oct 07, 2012 7:15 pm

Vic, Green Bay Packers are on TV, give me that Wisconsin brew my Brother brought.

Yeah New Glarus Home Town Blonde.

Interesting it's a Pilsner, I don't see this made by speciaty US breweries much.

by **AdamMY** » Sun Oct 07, 2012 8:22 pm

Vic, give me a Bells Amber Ale please.

by **AdamMY** » Sun Oct 07, 2012 10:05 pm

Vic Knappogue Castle 12.

by **AdamMY** » Sun Oct 07, 2012 10:38 pm

Vic, I need good whisky to take my mind off of how badly Green Bay fell apart. I swear Scott Walker must have passed a law that forbids Wisconsin football teams from playing for a full 4 quarters.

by **Ganga** » Mon Oct 08, 2012 12:01 am

Good evening Vic. I know, I've been absent for awhile. Better give me some Campbeltown Loch. And Vic, get Adam some good water..... :lol:

by **AdamMY** » Mon Oct 08, 2012 12:08 am

Ganga wrote:And Vic, get Adam some good water.....

Yeah but in what ever language, make sure its followed by the words in that language meaning "of life."

by **Ganga** » Mon Oct 08, 2012 12:10 am

That was darn tasty tonight. Seemed to be bacony.

Vic, I need a little bit of Bow legend.

by **Ganga** » Mon Oct 08, 2012 12:39 am

Vic, you really should pick up that lump of coal and toss it out. Oh, sorry, that's Sean.... :lol:

Get some bourbon for my friend Adam. Me, I need some Glenlivet.

by **Ganga** » Mon Oct 08, 2012 12:50 am

Vic, a little more Campbeltown Loch if you please.

by **Ganga** » Mon Oct 08, 2012 1:03 am

Vic, where'd the boys go? Off to the loo?

I need a Livet 12.

by **Ganga** » Mon Oct 08, 2012 1:11 am

Vic, did you say they went together? :shock:

Oh good, they didn't. :mrgreen:

I could use another Legend.

by **Ganga** » Mon Oct 08, 2012 1:20 am

Vic, you better send out a search party for the boys.

And your glasses are dysfunctional. They don't hold liquids. Watch. Pour some Glenlivet in this glass. In 5 minutes it will be gone.

by **AdamMY** » Mon Oct 08, 2012 1:24 am

Vic, Four Roses Please.

by **Ganga** » Mon Oct 08, 2012 1:28 am

Vic, if you liked that one, you'll love my next trick. I will make the contents of the Campbeltown Loch NAS disappear. :thumbsup:

by **AdamMY** » Mon Oct 08, 2012 1:31 am

Vic, Corner Creek Reserve. Climbing up the Bourbon ABV selection ladder.

by **Ganga** » Mon Oct 08, 2012 1:35 am

Vic, I've been reminded that you should have a little payment.....

by **Ganga** » Mon Oct 08, 2012 1:37 am

And Vic, I need a G&M Dailuaine.

by **AdamMY** » Mon Oct 08, 2012 1:57 am

Vic it is KSB time! Pour one for the others too.

by **Ganga** » Mon Oct 08, 2012 1:59 am

Vic, more Legend.

by **Ganga** » Mon Oct 08, 2012 2:02 am

What, you give that Legend away? Ok, let's try the Livet 12.

by **Ganga** » Mon Oct 08, 2012 2:05 am

A

for you thoughts.... :angel:

Better get me some KSB too Vic.

by **Ganga** » Mon Oct 08, 2012 2:23 am

Vic, a largish our of Glenlivet 12 while you close for cleanup.

by **Ganga** » Mon Oct 08, 2012 2:51 am

Vic, can I sneak in a Highland Mist ....

by **pkt77242** » Mon Oct 08, 2012 3:03 am

Vic, thanks for the 2 Sierra Nevada Tumbler brown ales, 2 pours of Ancnoc 12 and now the pour of Kirkland Signature Bourbon.

by **Ganga** » Mon Oct 08, 2012 3:12 am

Vic, can you put Empire on the TV.

I think I need some Ardbeg Oogie too.

by **pkt77242** » Mon Oct 08, 2012 3:32 am

Vic, thanks for the pour of Wild Turkey Kentucky Spirit

by **Ganga** » Mon Oct 08, 2012 3:35 am

pkt77242 wrote:Vic, thanks for the pour of Wild Turkey Kentucky Spirit

We need the Holy Spigot Sean. :thumbsup:

by **AdamMY** » Mon Oct 08, 2012 3:45 am

Vic, thanks for the Oarsman Ale while you cleaned the place up a bit. Get me a Old Weller Antique 107 on deck.

by **pkt77242** » Mon Oct 08, 2012 3:47 am

Vic, thanks for the large pour of Jameson Gold Reserve

by **Ganga** » Mon Oct 08, 2012 3:49 am

Vic, get Adam a Pendleton and Sean needs some crappy Bushmills.

Me, I'll take a little Bow legend.

Musky Pete's Tavern

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