This right here could be interesting if ever worked. Imagine sharing the scent of your favorite whisky with a friend of yours who's browsing a store trying to make a decision - or taunting that friend with the aroma of your latest bottle of Ardbeg Provenance! Or: "Oh, did I say that scent I just sent you was Loch Dhu? My mistake. It was a 34-year-old Springbank. You didn't buy the Loch Dhu, did you?"
It's hard to believe anything without alcohol could produce the nose-tingling sensation of a strong whisky. Science fiction, sure, but fun science fiction.
Puck

