tcurry48 wrote:Now these two events may be coincidental but is there any practical reason why the old stills from Rosebank couldn't be reused in this new distillery, with malt to the same recipe and water from Carron Valley?
Now these two events may be coincidental but is there any practical reason why the old stills from Rosebank couldn't be reused in this new distillery, with malt to the same recipe and water from Carron Valley?
mattC wrote:
Though I'm curious- if the new distillery ends up being built close to the old one, uses the same stills and water supply, and aims for a similar tasting malt- why not call it Rosebank?
Spirit of Islay wrote:
Hi MattC
I'll put money on it Diageo wouldn't let them , effectively it's a different Malt and Diageo will have old Stock from the original to use in that name . Also bet it's trademarked !
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