by Mike Ralston » Tue Jun 06, 2006 10:12 am
Well my vote goes to Springbank; they've been under the management of the same family since the distillery opened, they produce three very different malts from the same stills, they do their own bottling on-plant, they bottle at 46%, 100 proof, or even cask strength. And when strength is reduced, the water used is the same water that is mixed with the malted barley after grinding, i.e the same water that made the whisky, and not de-ionised water added in a different part of the country, as is the case with most malts bottled in huge bottling plants.
The Springbank Society (for afficionados of the distillery) has released some lovely limited-issue bottlings.
21yo Springbank is also my personal favourite and I think the best all-rounder on the market!
A pity that the distillery products tend to be expensive, but they are a small business in relative terms, and obviously cannot compete with Diageo on the price front.
But I am naturally prejudiced in their favour as I have a small cask maturing there!
regards to all,
Mike R.