SWEEEEEET I love the 12. I heard great things about the 15 from all our friends here on the forum. I hope nobody gets upset about the reference to Malt Advocate.
I dunno...while I enjoyed my drams of Redbreast 12 on my 2nd excursion, I really didn't like it the first time I tried it (so I doubt I'll be getting the 15). The 12 tastes much too much like Canadian whiskey to me, and the only whisk(e)y I like is Scotch.
Does anyone else think Redbreast tastes remotely like Canadian whiskey?
Doug1937 wrote: ... and the only whisk(e)y I like is Scotch.
That is a very strange comment ... there are plenty of Scotch whiskies similar Irish, and plenty of Japanese whiskies similar to scotch or visa versa depending on your point of view.
That is very true indeed. Even the experts are having a hard time distinguishing the Scottish whiskies from the Japanese due to the increasing quality of whisky world wide. BTW, I don't mean to quibble here but they don't make whiskey in Scotland.