You are absolutely right, I think that it would be a good start if Whisky Magazine, starts to make some more articles on that, how some blends are being produced, their specific characteristics etc. To complete the whole thing lots and lots of tasting notes, made by the regulars like Dave Broom, Michael jackson, or even invite guys like John Ramsay and Richard Patterson to write some notes. Brands like Grouse, Black Bottle, Cutty Sark, Dewars White Mackay etc shouldn't put away on a side track. I personally find it, from time to time very enjoyable to have a blend, I mean what's wrong with that???
No I'm in, on pushing the blends a little more forward. I must admit that in my old days, all blends where out of the question, but when time passes by I learnd to appreciate them more and more.
[This message has been edited by Huurman (edited 04 March 2002).]