I just opened a bottle of Benromach 1999 (bottled for Binnys, god bless 'em). Nice color, aroma, etc. I added a little water and it went very cloudy. At first I thought it was the water I used, so I tried again using bottled water, but still it turned to a very ugly, cloudy look. It looks like you're drinking disgusting well water. I've never had this happen before, so is it just the brand, or so certain whiskey's do this?
Last edited by MarkV
on Mon Apr 13, 2009 11:07 pm, edited 1 time in total.