Enter the 16 y/o, which arrived on the shelves about 2-2 1/2 months ago. I thought wow, Scapa has a strategy beyond the 14.
Then the price shock - currently its 59 Euros, which puts Scapa 16 on par with Highland Park 18 in my neighborhood. My first thoughts were, did Scapa make a huge error in estimating the market demand or its own brand value with that kind of price? Perhaps they have a long-term strategy to bring back a 12 year on the scene and justify a higher price from the start? Scapa global brand ambassador, are you reading?
Secondly, has anyone tried the 16 yet and put some form of tasting notes on the forum (advanced searched several times, but I havent seen any notes). Perhaps, im not advanced enough myself to figure out the search criterion options.
Any independent, intelligent tasting experiences are warmly welcome.
Also, anyone had luck trying to enter the Scapa website?...seems they are still "tweaking" their web servers to handle the massive interest in the 16 y/o bottling.

