Good to have you here, Tom. Welcome!
The price on the Dalmore Cigar Malt isn't bad at all.
However, I must admit I've not exactly been bowled over by this whisky. The input from the Sherry casks utilized strikes me as a tad on the heavy side, obscuring rather than enhancing the intrinsic characteristics of the distillery's make (particularly that lovely orange/citrus quality).
There's also a somewhat 'burnt', 'tarry' quality that lurks throughout the palate presentation, and that reminds me a little of some Caribbean rums or of Knob Creek bourbon. Not totally unpleasant, mind you. But still a little disconcerting in the overall scheme of things.
I can see where imbibing the Cigar Malt alongside a good stogie might bring matters into better balance. But standing on its own, the spirit just misses the mark for me.
As in all such matters, though, trust your own tastes/preferences and take it from there.