kbanifaz wrote:Would you recommend the caol over Lagavulin?
I'm looking at what my local store has, and I'm thining of stopping by and picking one up. With out price being an issue which would you go for?
kbanifaz wrote:I might do that. What's the difference in taste between Laphroaig 10 and the CS. Is it just stronger flavours or different. I can't find the QC nearby, but I think I can get the CS.
kbanifaz wrote:
I was thinking giving Ardbeg a try.
Drrich1965 wrote:Caol Ila is very different in nature, to me, than the other Islay drams. All are wonderful, but none have the olive quality that Caol Ila has, for better or worse, and that white pepper quality (which is stronger even in Port Ellen). The 19yo McGibbons at http://www.binnys.com is cheap and an aboslute stunner.
Mr Fjeld wrote:Drrich1965 wrote:Caol Ila is very different in nature, to me, than the other Islay drams. All are wonderful, but none have the olive quality that Caol Ila has, for better or worse, and that white pepper quality (which is stronger even in Port Ellen). The 19yo McGibbons at http://www.binnys.com is cheap and an aboslute stunner.
BINGO! I've been in love with the twelve since I recently bought my first 20cl bottle - and I'm now into my third. What you say abuot olive is something that struck me as the quality I couldn't put my finger on before you said it above: Kalamati olive oil with its peppery taste! And it's soooo nice!
Drrich1965 wrote:Caol Ila is very different in nature, to me, than the other Islay drams. All are wonderful, but none have the olive quality that Caol Ila has, for better or worse, and that white pepper quality (which is stronger even in Port Ellen). The 19yo McGibbons at http://www.binnys.com is cheap and an aboslute stunner.