A source of pride for the Scots – but Barry Walsh discovers the ‘truth’ behind the origins of whisk(e)y
The Irish and the Scots have always argued about who first invented whisk(e)y. It is generally accepted the noble art of distillation from fermented grain and water had Celtic origins in the British Isles – but which particular brand of Celt was first involved? Well, the Irish have always stoutly ma...
Whisky Production
from Issue 22 published on 16/5/2002