Explore how copper stills are made, the end our journey down the Rockies and a visit to Ballindalloch
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The importance of blends in the Canadian market
September 2016, Issue 138, page 22
What else is happening on the Canadian whisky scen
September 2016, Issue 138, page 25
Monster or Hero
The growth of flavoured whiskies from Canada
September 2014, Issue 122, page 29
Out of the shadows
Our man picks his top five Canadian whiskies knocking at the door
June 2014, Issue 120, page 48
The Queen City of Canada
We take a tour round some of Toronto's excellent whisky drinking establishments
June 2013, Issue 112, page 53
Whisky Magazine Issue 138
A roundup of Canadian whisky and blends, Arran and Paul John Distillery Focus plus Australian whisky supplement.
Published September 2016.
Whisky Magazine Issue 122
Is Craft an Expression of Skill, Aberlour, Flavoured Whiskies, Glen Grant.
Published September 2014.
Whisky Magazine Issue 120
The Flavour of Islay and Jura, The Sazerac Trail, London Bars Guide, Bruichladdich.
Published June 2014.
Whisky Magazine Issue 112
Tamdhu, Coopering, Toronto.
Published June 2013.