Sally Toms visits Demijohn,a new breed of independent bottler and off-licence in the heart of Edinburgh
Scotland has long been a nation that looks towards Europe; take the auld alliance or café culture for instance.
But now, thanks to husband and wife team Angus and Francis Ferguson, this continental influence is reaching the nation’s drinking habits.
Angus’s appreciation for the continental way of ...
Spotlight
from Issue 60 published on 10/11/2006
Whisky cocktails are at the forefront of a cocktail revolution.Sally Toms reports
Like it or not, cocktails are back in style.
Many believe that whisky cocktails are a fantastic way of attracting new drinkers, and during recent years the industry has begun to recognise this and put forward whisky as a premier ingredient.
The trend has received criticism from serious whisky afic...
Whisky Cocktails
from Issue 56 published on 01/06/2006
