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Categories Index   |  Whisky in China

Articles in 'Whisky in China'

The China syndrome

Shanghai is now one of the world’s cutting edge cities and blended whiskies are gaining big markets. But what about malts ? Graham Thompsonhas been peering into his dram to find out more

In Shanghai’s trendy French Concession district, there is a wee piece of Scotland, but it is not quite what you might expect. Narcicus is full of trendy young folk knocking back great volumes of Chivas Regal at 30 RMB (£2.00) a shot or 480 RMB (£32) a bottle, usually with unlikely mixers such as gr...

By Graham Thompson from Issue 43 published on 23/10/2004