Just exactly how doyou pronounce the name of that whisky you’re so keen on? Pip Hills guides you through some Gaelic, Scots and Nordic basics
For some years now, I have been getting a curious sort of phone call. It usually comes from overseas and it generally takes the same form. There is a few minutes’ chat, and then we get around to the real purpose of the call: a whisky is mentioned and my caller will ask if he or she has got the pronu...
By Pip Hills
from Issue 30 published on 7/4/2003