Not a member? - Register and login now.
All registered users can read our entire magazine archive.

Issue 84 - Paris

Whisky Magazine Issue 84
November 1999

 

This article is 15 years old and some information provided may be time sensitive. Please check all details of events, tours, opening times and other information before travelling or making arrangements.

Copyright Whisky Magazine © 1999-2014. All rights reserved. To use or reproduce part or all of this article please contact us for details of how you can do so legally.

Paris

The sixth edition of Paris Whisky Live in September looked like a giant three day whisky party. 4500 visitors tasted, chatted, experimented with cocktails and stunning matchings,wandered along the 80 stands which represented 40 distilleries from across the world.

Among them,new exhibitors like the Australian distilleries or the newly reopened Glenglassaugh.

The Classic Malt and Food stand which featured exquisite sweet nibbles to match with the six Classic Malts distributed 6000 of them!

More than 1500 cocktails were served alongside 4000 chocolates designed by the great chocolate maker Jacques Génin. Not to forget... 1700 litres of water swallowed between two tastings!

On the Friday night, a very exclusive dinner welcomed 12 great whisky collectors coming from all over the worlds and some of the whisky stars for a memorable “collector summit” where incredible drams circulated among the tables. A party of fun and distinction.
 

Whisky gift and present finder