Tasted in Whisky Magazine Issue 50 by Michael Jackson and Dave Broom.
Whisky Magazine is the perfect complement to the dram in your glass. Every issue brings you fascinating articles on the art, science and romance of the 'water of life', plus page after page of tasting notes.
Nose
Fresh sea air. Soft smoke. Both restrained. Palate
Tongue-coating, Honeyed. Sweetcure smoked bacon. Slight laver-bread or spinach. Finish
Spicy. HP Sauce, gingery. Comment
Nothing too elaborate here. Good honest Islay whisky. Have this with breakfast and you will live forever, or feel that way.
Dave Broom
Nose
Dull greenish amber hue. Rich, mellow and well peated. Kippers, wet coal, pipe smoke, walnut. Slightly medicinal. It’s standing beside the Port Ellen maltings going at full blast while drinking a glass of dry oloroso. Development moves into balsamic notes, furniture polish, violet. Complex. Palate
Robust and smoky from the start. Ash like, suggesting maturity. Still sweet in centre. Finish
Treacle and some tar. Comment
Not for the fainthearted. A hairy beast.
Interested in whisky tasting, why not nose through our Nosing and Tasting booklet online. It is a great guide to get you started with nosing and tasting your whiskies.
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