Tasted in Whisky Magazine Issue 18 by Michael Jackson and Dave Broom.
Whisky Magazine is the perfect complement to the dram in your glass. Every issue brings you fascinating articles on the art, science and romance of the 'water of life', plus page after page of tasting notes.
Nose
As it warms, bonfires on the beach. Boats caulked with pitch. The tar-like Ardbeg trademark Palate
Light-bodied but oily. Clings to the tongue. Lemony sweetness. Barbecue wood. Finish
Clean coal-tar Warming. Lingering. Comment
Cleaner, more lemony and oily, and less assertive, than the 24 Years Old duty free edition.
Dave Broom
Nose
Complex and strangely delicate. Seashore aromas but also fruit. Tangerine, marmalade, cream. Palate
Complex and mouth filling. A lovely soft start with that elegant fruit. The smoke builds in power as it moves through the mouth, drying as it goes. Finish
Immense. Incredibly long. You’ll taste it the next day. Comment
A stunner
Interested in whisky tasting, why not nose through our Nosing and Tasting booklet online. It is a great guide to get you started with nosing and tasting your whiskies.
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