Tasted in Whisky Magazine Issue 44 by Martine Nouet and Dave Broom.
Whisky Magazine is the perfect complement to the dram in your glass. Every issue brings you fascinating articles on the art, science and romance of the 'water of life', plus page after page of tasting notes.
Nose
Shy at the beginning. Then opening on sweet notes: vanilla fudge. An insistent oaky note. Slightly grainy. Palate
Smooth, hesitating between cereal and fruit. Pear. A citrus touch. Porridge. Finish
Fades quickly. Lack of firmness. Dry oak. Comment
A pleasant drink with an interesting freshness. Leaves a burning sensation with a spirity feel back in the throat though. No reason to get excited.
Dave Broom
Nose
Fresh and floral. Green fruits: peach, greengage, grass. Lifted and buttery. Pear and spring flowers. malted milk. More oak with water. Palate
Sweet, clean and fragile floral notes with balanced nutty structure. White chocolate, spice. Finish
Hazelnut. Smooth. Comment
Another which shows that delicacy is as much of an asset as weight and power.
Interested in whisky tasting, why not nose through our Nosing and Tasting booklet online. It is a great guide to get you started with nosing and tasting your whiskies.
Talk with other whisky lovers about the Baillie Nicol Jarvie 8 Years Old in the whisky forums.