Bakery Hill Classic Tasting notes and reviews
Bakery Hill Classic
- Brand
- Bakery Hill
- Expression
- Classic
- Type
- Australian Whisky ~ Single Malt
- Abv
- 46.00%
- Produced at
- Bakery Hill Distillery
- Website
- www.bakeryhilldistillery.com.au
- Availability
-
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Dave Broom
69- Nose
- Midget gems and carpet underlay/felt. Behind is sweet cereal, sunflower seed. Caramelised.
- Palate
- Hot chocolate/horchata (tiger nut). Soft and gentle feel.Nutty and simple.
- Finish
- Crisp and just slightly slightly sour.
- Comment
- Nicely made.
Martine Nouet
83- Nose
- Fragrant. Fresh tangerine juice. A heady floral note.Then the malty core unveils. A very pleasant tender nutty touch. The citrussy note rounds up into marmalade. Multil ayered.
- Palate
- Smooth but crisp also. Straightforward maltiness. The citrussy note on the nose does not appear on the palate.
- Finish
- Dry,spicy with a nutty aftertaste.
- Comment
- An enticing nose with complexity and freshness. Water enhances the palate. Worth conversing with.
Whisky Magazine Issue 70
Icons of Whisky 2008 - Speyside Treasures - Silent Season - Tour de France - Ireland Guide - Littlemill - Dalmore - Ardmore ... and more.
Published February 2008.
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