OTHER STORIES
Society birthday The Scotch Malt Whisky Society is celebrating its 25th anniversary in true style with the launch of a distinctive new look, and the chance to taste an exciting new range of 43 rare wh...
November 2008, Issue 76, page 7

Tasty trio (Balblair)
Inspired by a 4,000 year old Pictish standing stone overlooking the distillery,the new Balblair range is bound to set pulses racing. We find out what's been going on
April 2007, Issue 63, page 28

Cypriot sunshine (Cyprus)
Joe Bates checks out what the Mediterranean island has to offer the travellers
June 2007, Issue 64, page 57

Glasgow Showtime
New venue,different time of the year and some fresh new features made for another great show in Glasgow.
December 2007, Issue 68, page 10

Distiller making a spirit of the air (Balblair)
Ian Buxton visits Balblair
November 2004, Issue 44, page 30

Dramatic Painting
Amanda Brock talks to one of Scotland's hottest artists and his malt connections.
April 2010, Issue 87, page 26

More Than Taste
Martine Nouet looks at why you say tomato, I say tomeito
June 2011, Issue 96, page 14

A Road Less Travelled
Gavin D. Smith follows the Northern Highland Whisky Trail
July 2011, Issue 97, page 34

Covert operations
Dave Broom decides it's high time for Inver House Distillers to spill the beans
June 2002, Issue 23, page 32

The walk of life
A team from Whisky Magazine completed nearly 50 miles of the Speyside Way to raise money for Make Poverty History. Dominic Roskrow reports
June 2005, Issue 48, page 16

Show time
LONDON Celebrating 10 years of tastings, tutorials and time spent exploring the world of whisky, London's premiere whisky tasting event, Whisky Live London threw its doors open recently to all those ...
June 2010, Issue 88, page 10

WORLD'S BEST SINGLE MALT WHISKY
YOICHI 20 YEARS OLD
April 2008, Issue 71, page 23

On the spice trail
Martine Nouet takes a walk on the spiced side of life.
October 2009, Issue 83, page 52

Buying in Berlin
Joe Bates find his experience a little disappointing but there is hope.
April 2009, Issue 79, page 34

Taken by storm
We report from the recent Shanghai show
July 2009, Issue 81, page 10

It's show time!
The greatest shows on earth. We provide an overview of Whisky Live in London and Tokyo
April 2007, Issue 63, page 58

In a wick-ed mood
Michael Jackson digresses democratically
November 2000, Issue 12, page 7

At the helm
In a new series Dominic Roskrow celebrates some of the people who are contributing to whisky,quietly making our lives richer. First up is Ingvar Ronde,publisher of the Malt Whisky Yearbook.
January 2009, Issue 77, page 33

Icons of Whisky 2008
Following months of scrutiny,much debate and exhaustive rounds of voting, we finally reveal the cream of the crop in the whisky world.
February 2008, Issue 70, page 15

Pilgrim's progress
The Pilgrim Fathers who left the area for North America via Holland may or may have approved, but the East Midlands is now home to a thriving whisky shop. Richard Jones reports
July 2006, Issue 57, page 61

C ream of the Crop
Gavin D. Smithlooks at the fortunes of Stewart's Cream of the Barley
February 2013, Issue 109, page 39

The history makers
For our 10th anniversary issue,Ian Buxton profiles 10 people who have shaped today's global whisky industry.While these are only short biographical sketchs of individuals,all of whom deserve an articl...
November 2008, Issue 76, page 23

A great vintage
The fourth Whisky Live Paris saw an incredible gathering of rare and exciting drams,we find out more
November 2007, Issue 67, page 10

Beauty is in the glass of the beholder (Old Pulteney)
Gavin D Smith tells the story of Old Pulteney, a beautiful whisky from a 'ginm, windswpt fishing town.'
February 2001, Issue 14, page 38

New Classics
The autumn is always an exciting time for whisky collectors and connoisseurs. There are generally a number of exciting limited edition releases,targeted at the gift market,and this year is no exceptio...
November 2006, Issue 60, page 18

An acidic finish
John Haydock, Whisky Magazine's new columnist, hops aboard the "tasting-note gravy train" to join his whisky writing chums on a rather profitable journey.
June 2001, Issue 16, page 82

Brewer's decline
The number of distilleries using brewer's yeast has declined significantly since the 1990s. Ian Wisniewski asks why.
January 1970, Issue 84, page 28

The Angels' Share - Ken Loach
Ken Loach is one of the finest filmmakers the UK has produced. Neil Ridley caught up with him on the eve of the release of his next film, The Angels' Share, a story of how whisky impacts on a group of...
April 2012, Issue 103, page 45

Cut and thrust on the Royal Mile
Young entrepreneur Keir Sword is going places with Scotch. Marcin Miller met up with him at his shop on Edinburgh's famous thoroughfare
February 2000, Issue 8, page 52

Fragrant Harbour
Jonny McCormickon the war on fakes and a look at rare whisky in the East
July 2012, Issue 105, page 80

A unique taste of Ireland
Jamie Walker had revived the Adelphi name after nearly a century. Ken Hyder talks to the man whose cask crusade promises to widen the horizons of Irish Whiskey and Scotch drinkers.
April 2000, Issue 9, page 48

National Treasures
The search starts to find the cream of the crop in the whisky world. Scotland, Ireland and Canada have been scrutinised,we find out who is in the running.
November 2007, Issue 67, page 8

Taking over returns
Ian Wisniewski meets the nextgeneration of Scottish blenders who,like their American counterparts already featured in this issue,are taking the industry into the future.
January 2008, Issue 69, page 26

Spirit of the architect
Ian Buxton looks at the man behind the iconic pagoda,his contemporaries and his legacy
March 2007, Issue 62, page 26

Northern soul (Old Pulteney)
Pulteney takes some getting to but there's plenty to fall in love with if you make the effort. Dominic Roskrow reports
September 2007, Issue 66, page 22

Speyside delights
Martine Nouet looks back at 10 years of Aberlour whisky dinners at the Spirit of Speyside festival with a ‘best of...' menu.
September 2010, Issue 90, page 52

Pilgrim's progress to whisky Mecca (Glenmorangie)
Despite the advance of time, Tain continues to be a sacred destination for pilgrims the world over. John Lamond believes Glenmorangie Distillery may be a reason for the area's continued popularity
September 2001, Issue 18, page 34

Liquid assets
Malcolm Greenwood digs beneath the surface to discover how water works to make Scotch so special
June 2000, Issue 10, page 24

Brewing up a storm
Gavin Smith tells the complex story of Scottish brewing and its inextricable links with distilling
February 2002, Issue 21, page 52

A Highland affair
Caroline Dewar takes a stroll through whisky's heartland
July 2006, Issue 57, page 37

100 Greatest Distilleries to Visit
Our team of writers around the world give you the distilleries you should visit.
December 2011, Issue 100, page 30

100 Greatest Whisky People
We highlight the people who have left a lasting legacy on the whisky world over the years.
December 2011, Issue 100, page 16

H.P. Source
Autumn brings an abundance of Highland Park reports Jonny McCormick.
December 2011, Issue 100, page 98

World Whiskies Awards
This year's competition saw more than 150 whiskies put through their paces during three rounds of tastings to win the coveted titles of “Best in the World”.
April 2009, Issue 79, page 15