77
- Nose
- Creamy, nutty, lightly peaty.
- Palate
- Full-bodied. Decidedly silky-smooth. Spiced cake. Candied lemon peels. Lots of flavour development.
- Finish
- Smoky, rooty, treacly. Impeccable balance between sweetness and dryness.
- Comment
- The obvious sherry ageing really suits Blair Athol. It is a malt that matures quickly, and this is very sophisticated for its age. A lovely whisky.
72
- Nose
- A clean, uncomplicated and rather sweet sherry aroma partially smothers a slightly off-key sub strata.
- Palate
- Again more massive sweet sherry and surprisingly smoky amid the malt.
- Finish
- A bitter, rather sharp finale which becomes increasingly dry.
- Comment
- About as uncomplicated as it gets. Has improved on recent years, though.
Whisky Magazine Issue 11
Highland Malts Tasting - Lagavulin - Buffalo Trace - Cigars - Fishing.
Published September 2000.
Online with style
Joe Bates looks at the World of Whiskies website.
October 2009, Issue 83, page 34
My Whisky
Keep track of how many bottles of this whisky you own or want. This information is viewable by other visitors.
Not a member? Register and login now
to add this whisky to your collection or wish list.