82
- Nose
- Oaky. Damp wood. Bracken. Some mustiness. Star anis.
- Palate
- Silky. Sweet and dense. The oak is more prominent on the nose than on the
palate. Good integration.
- Finish
- Intense with a bitter chocolate touch.
- Comment
- On the oak side but with depth and distinction.
85
- Nose
- Orange marmalade, ginger, dusty spices, cherry cake and a little cinnamon dusting.
- Palate
- Very complex, a little waxy, gentle touch of sulphur and black cherries.
- Finish
- Tingly and spicy.
- Comment
- A good solid whisky with layers of complexity.
Power to the people
In the latest of our series celebrating some of whisky's lesser known personalities, Dominic Roskrow catches up with David Wood, owner of The Wine Shop in Leek,Staffordshire.
April 2009, Issue 79, page 33
Spirit of Art
Martin Mitchell goes beyond words into visual tasting notes
December 2012, Issue 108, page 54
World Whiskies Awards
This year's competition saw more than 150 whiskies put through their paces during three rounds of tastings to win the coveted titles of “Best in the World”.
April 2009, Issue 79, page 15
WORLD'S BEST SINGLE MALT WHISKY
YOICHI 20 YEARS OLD
April 2008, Issue 71, page 23
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