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Brands and Distilleries : Coconut Cream

Issue 145 Out Now

Whisky Magazine Issue 145

A visit to Highland Park, Willie Cochrane and Claive Vidiz interviewed. Plus we kick off Battle of the Blends series three.

 

Coconut Cream

Coconut Cream Speyside 1990
Single Malt - Scotland - 46.00%
7 Light, but a good aperitif. Have it with ice.

A Singular Idea
Mark Gillespie explores Buffalo Trace's single oak project

February 2012, Issue 101, page 24

Whisky by appointment (Laphroaig)
Laphroaig on Islay is one of the iconic distilleries. Dominic Roskrow visited it

November 2006, Issue 60, page 22

Kentucky where the good times roll
There's nothing like a heady blend of sunshine, history and great hospitality to create a great drink, as Marcin Miller discovered

October 1999, Issue 6, page 64

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