Dry Fly Wheat Tasting notes and reviews
Dry Fly Wheat
- Brand
- Dry Fly
- Expression
- Wheat
- Type
- American Whiskey ~ Blended
- Abv
- 40.00%
- Produced at
- Dry Fly Distilling
-
Dave Broom
72- Nose
- Mealy/mashy and cereal (wheat chaff) notes with underlying yeastiness and at the whiff of a beer cellar. Fresh fruitiness, old pear and light florals behind a touch of plasticene suggestive of youth.
- Palate
- Dry minerality. Light and a little tense, but a clean distillate.
- Finish
- Fresh and short.
- Comment
- Well made. Just needs time in cask to bulk up a little. Just hope they keep some back for longer term aging.
Martine Nouet
74- Nose
- Nutty and resiny. Toasted hazelnuts. Pine needles. Hint of gorse. Getting earthy on time. Apple skin. With water, formic acid.
- Palate
- Smooth and soft. Even too soft. Watery at mid palate. The same resin notes. With a touch of eucalyptus. Drying on oaky notes.
- Finish
- Dry, slightly bitter.
- Comment
- A sweet-bitter whisky with an unusual taste. Some special oak?
Whisky Magazine Issue 94
Photo challenge 2010 winners revealed - Dr Vijay Mallya - Midleton Distillery.
Published March 2011.
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