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- Nose
- Big and fairly sweet with light smokiness. Toasty cereal,chocolate brownie and some coconut in time.
Water makes it more rounded with mixed dried fruits.
- Palate
- Thick feel. Brazil nut and muscovado sugar,then oak and light smoke. With water its broad and chewy with
black fruits.
- Finish
- Marmalade.
- Comment
- A big-boned dram for those markets who want things sweet.
- Nose
- Another bold sweet nose with a gentle whiff of smoke.A solid chocolate orange and slight flinty,almost bloodlike edge to it.
- Palate
- Has a dense quality to it. Vanilla and sawdust follow accompanied by this gentle smoke waft.
- Finish
- Cooked oranges with a malt hint.
- Comment
- A blended malt with a very sweet heart,for those who like it that way.
Whisky Magazine Issue 73
Beautiful Bourbon - Highland Park hits 40 - Balblair - Glenrothes - Tobermory - Auld Reeke - Prince Charles - Caol Ila - Glenmorangie and much more....
Published July 2008.
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