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Glen Moray Mountain Oak The Final Release Tasting notes and reviews

Issue 121 Out Now

Whisky Magazine Issue 121

Rocky Mountain High, Mixo-gastro, India Drinkers' Guide, Four Roses

 

Glen Moray Mountain Oak The Final Release

Brand
Glen Moray
Expression
Mountain Oak The Final Release
Type
Scotch Whisky ~ Single Malt
Abv
58.60%
Vintage
1991
Produced at
Glen Moray Distillery
Region
Speyside
Website
www.glenmoray.com
Availability
Distillery only

Dave Broom

77
Nose
Huge, butter-fat oaky notes. Sweet with caramelised fruit sugars, plum jam. Water brings out a candied peel note. Perfumed and slightly minty.
Palate
Lots of oak lactone and just enough grip to give structure and interest. Nutty malt and in time a strangely exotic rose petal/angelica flavour.
Finish
Floral.
Comment
More of a whisky spread than a drink. For those with a sweet tooth.

Martine Nouet

77
Nose
Fruity. Pineapple juice. Spicy. Allspice, cloves. Orange peel. Medicinal like a rum grand arôme. Sandalwood. Very fragrant.
Palate
Sweet at start then displaying a sensuous spicy palette. Rum again! Demerara custard.
Finish
Tangy, spicy. Lingering.
Comment
Quite enticing and heady but so dressed up, and reminiscent of a rum. The cask has knocked the maltiness down.
Whisky Magazine Issue 65

Whisky Magazine Issue 65
Rye rebound - Blood Brothers - Teacher's - Americas whisky heartland - 50 Whiskies tasted - Barbecues - George Dickel - Woman in whisky - Benromach - Bruichladdich - Longmorn - Tullibardine.

Published July 2007.

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