68
- Nose
- As black as ink. Espresso,treacle and Jamaica ginger cake. Lightly sulphury/meaty. Masses of bitter chocolate with a slight smokiness.
- Palate
- Bitter chocolate,chicory and big tannins,A dried mint character is in there alongside the meaty/gravy browning notes. Water accentuates the tannins.
- Finish
- Tight. Cacao
- Comment
- A great vintage (!) but too long in cask for me.
68
- Nose
- Rich,concentrated. Very oaky. Tobacco, hickory. With a sour note. A hint of Marmite. Walnut stain.
- Palate
- Astringent, bitter. Like a very strong coffee and chicory extract. Very harsh.
Leaves an unpleasant taste.
- Finish
- Exactly like above. Quite lingering.
- Comment
- The flavours are so masked by oak that you can't decide what type of whisky you are sampling. For me,can only be drunk as a medicine. But if you don't need it,better avoid it.
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