75
- Nose
- A wildly spiced nose: caraway, turmeric, dried mint (freshly made mint sauce), banana chips, plain wood. Cereal. Bourbon like.
- Palate
- Light. The mintiness carries through. Some hard youth battling against sweetness from the oak. Cinnamon balls.
- Finish
- Short.
- Comment
- The best Greenore yet. Worth a look.
77
- Nose
- Crab apple and redcurrant jelly. A bourbony, grain-like character is more evident. A little cloying after a time, like the sweetness of jam cooking.
- Palate
- Lots of vanilla, filled with new sawn oak.
- Finish
- That vanilla oozes back like a half-sucked caramel chew.
- Comment
- A simple but satisfying whiskey that almost tricked me into thinking it was a bourbon at times. Good stuff for its age too.
Whisky Magazine Issue 61
American Distiller of the Year - Icons of Whisky - Buffalo Trace Exclusive - Bar Exams - Premium Bourbon - Ballantines.
Published January 2007.
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