Tasted in Whisky Magazine Issue 13 by Michael Jackson and Jim Murray.
Whisky Magazine is the perfect complement to the dram in your glass. Every issue brings you fascinating articles on the art, science and romance of the 'water of life', plus page after page of tasting notes.
Nose
Honey, Heather, camomile. Vanilla. Palate
Firm. Honeyish. Heathery. touch of peat. Finish
Long, warming. Marshmallow. Sweet grass. Comment
A beautifully structured, appetising, whisky. Captivating.
Jim Murray
Nose
Fruity: stewed gooseberries, raspberry juice and intensely sharp malt Palate
Fat, leaving a coating of gently peated malt all round the palate Finish
Long with a mixture of cocoa and peat notes Comment
A first rate malt.
Interested in whisky tasting, why not nose through our Nosing and Tasting booklet online. It is a great guide to get you started with nosing and tasting your whiskies.
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